**IMMEDIATE START**
We will be replying to people who can commute to Offchurch, Leamington Spa.
Overview
We are looking for a hardworking sous chef to join our kitchen team. Someone who is reliable, hardworking and used to a fast paced environment. A medium sized family gastropub just outside of Leamington spa called Offchurch. Serving fresh pub food with specials.
Responsibilities
- Assist the Head Chef in overseeing daily kitchen operations and ensuring that all dishes meet quality standards.
- Prepare and cook a variety of dishes, adhering to recipes and presentation standards.
- Ensure compliance with food safety regulations and maintain cleanliness in the kitchen at all times.
- Manage inventory, including ordering supplies and minimising waste.
- Supervise and train kitchen staff.
- Help develop new menu items, contributing creative ideas to enhance the dining experience.
- Monitor food production processes to ensure consistency and quality across all dishes.
- Assist in scheduling kitchen staff shifts to ensure adequate coverage during peak hours.
Qualifications
- Proven experience as a Cook or Sous Chef in a restaurant environment.
- Strong knowledge of food safety practices and culinary techniques.
- Excellent leadership skills with the ability to manage and motivate a team effectively.
- Proficient in food preparation and production methods.
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail.
- Strong communication skills, both verbal and written.
Rate of pay will be determined on the right candidate.
Job Type: Full-time
Pay: £29,000.00-£31,000.00 per year
Benefits:
Work Location: In person
