Responsibilities:
- Prepare and cook food items according to recipes and quality standards
- Follow proper food handling and safety procedures to ensure a safe and clean kitchen environment
- Assist in the development and implementation of new menu items
- Collaborate with the culinary team to ensure efficient food production and timely service
- Supervise and train kitchen staff in food preparation techniques and proper use of equipment
- Maintain inventory levels and order supplies as needed
- Ensure compliance with health and safety regulations
- Monitor food quality and presentation to meet customer expectations
Qualifications:
- Previous experience working as a Line Cook or in a similar role
- Knowledge of food safety regulations and best practices
- Strong leadership skills with the ability to effectively manage a team
- Excellent culinary skills with a focus on quality and presentation
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational and time management skills
- Ability to work well under pressure and meet deadlines
If you are passionate about cooking, have strong leadership skills, and enjoy working in a fast-paced environment, we would love to hear from you. Join our team as a Line Cook and be part of creating exceptional dining experiences for our guests.
Job Type: Full-time
Pay: £12.70-£13.00 per hour
Expected hours: 36 – 45 per week
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Store discount
Experience:
- Chef: 1 year (preferred)
- Cooking: 1 year (preferred)
Ability to Commute:
Work Location: In person
Reference ID: LINE COOK FOR EL PERRO NEGRO
