Bar manager
The Malt At Landywood is a stunning pub in a great location. The pub is an iconic site with roaring fires, a spectacular Pub restaurant with its own authentic wood fired Pizza oven, large selection of beers, wine and cocktails. The magnificent décor makes it the best place to relax and chill with friends and family.
The Role:We’re looking for a hands-on Bar Manager to lead our bar operation, drive performance, and elevate the guest experience
Duties:- Manage day-to-day bar operations, including staff supervision, inventory control, and customer service.- Ensure the bar area is well-stocked, clean, and complies with food safety regulations.- Coordinate with the kitchen team to deliver high-quality food and drinks promptly.- Train and mentor bar staff on service standards, product knowledge, and upselling techniques.- Develop and implement strategies to maximise sales and enhance customer satisfaction.- Handle customer feedback and resolve any issues or complaints promptly.
Experience:- Proven experience in a similar role within the hospitality industry, preferably in bars or restaurants.- Excellent knowledge of food safety standards and regulations.- Previous experience supervising teams with strong leadership skills.- Familiarity with restaurant or hotel bar operations is advantageous.- Ability to thrive in a fast-paced environment while delivering exceptional customer service.
Job Types: Full-time, Permanent
Pay: £30,000.00-£32,000.00 per year
Benefits:
- Company pension
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Experience:
Work Location: In person
