Chef de Partie – Devon – 1AA Rosette – Temporary Live In Available
We are recruiting a Chef de Partie for a highly regarded coastal inn in Devon, offering an excellent opportunity to join a talented brigade within a quality-driven kitchen pushing towards a second AA Rosette.
Please note: We are unable to offer sponsorship for this role and candidates must have the right to work in the UK without visa sponsorship. If you require Sponsorship please do not apply, thank you.
Situated in a stunning South Devon location, this renowned food-led inn has earned an excellent reputation for its commitment to seasonal produce, exceptional seafood, and warm hospitality.
The kitchen is passionate about creating modern British dishes using the finest local ingredients available, with everything prepared from scratch wherever possible. From fresh bread and pastries to expertly prepared fish and meat dishes, quality is at the heart of every service.
Benefits:
- Salary of £33,000
- Monthly gratuities typically ranging from £400 to £600
- Temporary live-in accommodation available if required
- Work within an ambitious kitchen pushing for a second AA Rosette
- Excellent training and development opportunities
- Work with exceptional local seafood and seasonal produce
- Join a stable and talented brigade
- Free on-site parking
- Beautiful coastal location
As Chef de Partie, you will be responsible for running your own section within a busy and professional kitchen, working alongside a passionate team committed to delivering consistently high standards.
This is an excellent opportunity for a chef with previous Rosette experience who is looking to continue developing their skills within a fresh food environment where attention to detail and quality are paramount.
As Chef de Partie you will:
- Run your own section during preparation and service
- Prepare and present dishes to a consistently high standard
- Work with fresh fish, meat, and seasonal produce daily
- Assist with fish preparation, butchery, and other fresh food preparation
- Maintain excellent food hygiene and kitchen organisation
- Support junior members of the brigade where required
- Ensure consistency and attention to detail throughout service
- Work closely with the senior team to maintain and improve standards
The ideal candidate will have experience within a minimum 1AA Rosette kitchen and possess a genuine passion for fresh food and high-quality ingredients.
Due to the property's location, candidates will ideally be able to drive.
This is a fantastic opportunity to join an ambitious kitchen with a strong reputation and play a key role as the team continues its journey towards further accolades.
Due to the number of applicants received, unfortunately we are unable to reply individually to each. Should your application be suitable for the role, then you'll hear from us within 48 hours, thank you.
INDC
Job Type: Full-time
Pay: Up to £40,000.00 per year
Application question(s):
- We are unable to help with sponsorship for Visas. If you require sponsorship then please do not apply for the role. If you do not need this, please respond "sponsorship not required", thank you.
Work authorisation:
- United Kingdom (required)
Work Location: In person
