We’re on the lookout for driven, enthusiastic and genuinely friendly Chef de Parties to join our team.
This is a hands-on role ideal for a Chef de Partie who thrives in a fast-paced environment. If you’re passionate about fresh food, take pride in your work, and enjoy being part of a close-knit team, you’ll fit right in.
For us, great guest experiences start in the kitchen—and that’s where you come in. You’ll be responsible for running your section, supporting the wider team, and helping deliver consistently high standards with every dish that leaves the pass.
What you’ll be doing
- Running your own section during prep and service
- Preparing and cooking dishes to a consistently high standard
- Supporting the wider kitchen team during busy services
- Maintaining excellent food hygiene and safety standards
- Ensuring your section is clean, organised and fully prepped
- Playing your part in delivering a great guest experience through quality food
Pay & Hours
- £12.71 - £13.00 per hour
- TRONC (approx. £2 per hour extra)
- Paid every 4 weeks (on a Friday)
- Flexible shift patterns between 9am – 11pm, including weekends
Why join us?
- A social and supportive environment
- Freedom to experiment with creativity by developing your own specials
- Company-wide summer party (plus one invited!)
- A birthday gift to celebrate your day
Plus great perks across our venues:
- 25% off food & accommodation
- 15% off drinks
Valid at: The Queens Hotel (Lytham), The Ship (Freckleton), The Eagle (Weeton), The Elephant (Woolton), Liberty Tavern (Woolton) & Lytham House (Lytham)
- Opportunities to grow within the business
- Access to nationally recognised qualifications and external courses
- A culture where recognition and appreciation really matter
Ideal Candidate
- A positive, can-do attitude with the drive to learn and progress
- Experience working in a fast-paced, fresh food kitchen
- The ability to handle high-volume service with confidence
- Pride in delivering consistently high-quality dishes to spec
- Strong teamwork skills and a willingness to support those around you
- A proactive approach—someone who shows initiative and isn’t afraid to step up
- Good knowledge of food hygiene and a commitment to maintaining high standards (including 5* EHO)
- Personality and enthusiasm—you’re someone who brings good energy to the kitchen
Above all, you’ll be passionate about food, enjoy the buzz of service, and take real satisfaction in helping deliver great experiences for our guests.
About us
We’re Red Fox & Peacock—a family-run business based in the North West.
From fresh food and real ale to cocktails and high-energy service, everything we do is built around people and guest experience. We’re proud of our hardworking, supportive team and the fun, fast-paced environment we’ve created.
Interested?
If this sounds like your kind of role, we’d love to hear from you.
Apply today, and we can arrange a chat over coffee to tell you more—and even set up a working interview so you can get a real feel for the team.
https://redfoxandpeacock.co.uk
Job Types: Full-time, Part-time, Permanent
Pay: £12.71-£13.00 per hour
Expected hours: No more than 45 per week
Benefits:
- Company events
- Discounted or free food
- Employee discount
- Store discount
Ability to commute/relocate:
- Lytham St. Annes FY8 5LB: reliably commute or plan to relocate before starting work (required)
Work Location: In person
