Want to work for a Company that puts people first? Well we're recruiting!
Are you passionate about food and developing children's nutrition values?
DBS Requirements: the successful candidate will be required to obtain a satisfactory enhanced DBS
35 hours per week - Term time only
Role Purpose: The Chef Manager is responsible for leading the catering team to provide high-quality, nutritious meals that meet company standards and budget requirements. The role ensures compliance with food safety and health regulations while maintaining excellent customer service and teamwork within the school environment.
Key Skills & Attributes
✔ Passion for delivering high-quality food and service.
✔ Strong teamwork and leadership abilities.
✔ Excellent organisational and time-management skills.
✔ Knowledge of food safety and hygiene standards.
✔ Ability to work efficiently within a budget.
Job Type: Permanent
Pay: £17.00 per hour
Experience:
- Food Counter Attendants: 3 years (preferred)
- customer Service: 3 years (preferred)
- food preparation & handling: 3 years (preferred)
Work Location: In person
