You'll be responsible for providing nutritious and balanced meals whilst working with residents and staff to ensure individual's dietary needs are met.
Role oveview
- developing healthy and balanced meals in consultation with residents and staff
- preparing meals to meet individual's medical needs, for example people with dysphagia or allergies.
- considering how people’s religious and cultural backgrounds might impact on their dietary requirements
- monitoring kitchen stocks and ordering supplies
- ensuring high standards of hygiene and cleanliness are maintained.
Qualifications
- Proven experience in food preparation and cooking within a kitchen environment
- Strong culinary skills with a focus on meal preparation and food safety
- Previous restaurant experience, including serving and customer service
- Ability to work efficiently in a fast-paced kitchen setting
- Knowledge of food handling and sanitation standards
Pay - negotiable for right candidate with right experience
Job Types: Full-time, Part-time
Benefits:
- Company events
- Company pension
- Discounted or free food
- Employee discount
- On-site parking
Work authorisation:
- United Kingdom (preferred)
Work Location: In person
Pay: £12.90-£13.00 per hour
Work Location: In person
