Job Overview
We are seeking an experienced and passionate Tandoori Chef to join our culinary team. The ideal candidate will possess a strong background in food preparation, cooking, and kitchen management, with a particular focus on tandoori cuisine. This role offers an exciting opportunity to showcase your culinary skills within a vibrant hospitality environment, ensuring high standards of food safety and customer satisfaction. The successful applicant will be responsible for preparing authentic tandoori dishes, supervising kitchen operations, and leading a team of kitchen staff to deliver exceptional dining experiences.
Duties
- Prepare and cook a variety of authentic tandoori dishes according to established recipes and standards
- Oversee daily kitchen operations, ensuring efficiency and adherence to food safety regulations
- Supervise and manage kitchen staff, providing guidance and training as necessary
- Ensure all food production meets quality standards and is presented attractively
- Maintain cleanliness and organisation of the kitchen area in compliance with health and safety regulations
- Monitor stock levels, place orders for ingredients, and manage inventory effectively
- Collaborate with front-of-house staff to ensure seamless service delivery
- Assist in menu development by introducing new dishes and refining existing recipes
- Uphold high standards of hygiene, safety, and cleanliness throughout the kitchen
Skills
- Proven experience in food preparation, cooking, and kitchen management within a restaurant or hospitality setting
- Supervising experience with the ability to lead and motivate a team effectively
- Strong knowledge of food safety standards and hygiene practices
- Extensive culinary experience specialising in tandoori cuisine or Indian cooking techniques
- Excellent organisational skills with the ability to manage multiple tasks efficiently
- Leadership qualities with a proactive approach to problem-solving
- Good communication skills to coordinate with team members and front-of-house staff
- Experience in food production, restaurant service, and serving customers is highly desirable
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail
This position offers an engaging work environment where culinary talent is valued, and professional growth is encouraged. We welcome applicants who are passionate about Indian cuisine and committed to delivering exceptional dining experiences.
Pay: From £12.21 per hour
Work Location: In person
