Overview
We are seeking a dedicated Kitchen Assistant to support our culinary team in delivering high-quality meals and exceptional service. The ideal candidate will have a passion for food, a keen eye for safety, and experience in a busy kitchen environment. This role offers an excellent opportunity to develop culinary skills and gain valuable experience within the hospitality industry. The Kitchen Assistant will be responsible for assisting with meal preparation, maintaining cleanliness, and ensuring smooth kitchen operations.
Responsibilities
- Assist with food preparation and meal assembly in accordance with established recipes and standards
- Support chefs and kitchen staff in preparing ingredients and cooking basic dishes
- Maintain cleanliness and organisation of the kitchen, including washing utensils, equipment, and work surfaces
- Ensure food safety standards are adhered to at all times, including proper storage and handling of ingredients
- Serve food to customers or staff in a courteous and efficient manner
- Help with stock control by monitoring inventory levels and notifying supervisors of shortages or expiry dates
- Follow health and safety regulations to maintain a safe working environment
- Assist with catering events or special functions as required
Requirements
- Previous experience in catering, cooking, or restaurant environments is desirable but not essential; training will be provided for suitable candidates
- Knowledge of food safety standards and hygiene practices
- Basic cooking skills and familiarity with food preparation techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Good organisational skills and the ability to follow instructions accurately
- Flexibility to work shifts as required, including evenings or weekends if necessary
- A positive attitude, team player mentality, and willingness to learn new skills
Benefits:
Work Location: In person
