Job Summary
We are seeking a skilled and passionate Pub Chef to join our dynamic team. The ideal candidate will be responsible for preparing and cooking high-quality dishes in a lively pub environment, ensuring excellent food standards and customer satisfaction. This role offers an exciting opportunity to showcase culinary talent while managing kitchen operations efficiently. The Pub Chef will also oversee food safety protocols and contribute to creating a welcoming atmosphere for patrons.
Responsibilities
- Prepare, cook, and present a variety of dishes in line with menu specifications and quality standards
- Supervise kitchen staff, providing guidance and support to ensure smooth daily operations
- Manage food production processes, including portion control and presentation
- Oversee food safety practices, ensuring compliance with hygiene regulations and health standards
- Assist in menu planning and development to keep offerings fresh and appealing
- Maintain cleanliness and organisation of the kitchen area at all times
- Collaborate with front-of-house staff to ensure timely service and customer satisfaction
- Monitor stock levels, place orders, and manage inventory efficiently
- Lead by example in delivering excellent hospitality and service standards
Skills
- Proven experience in food preparation, cooking, and kitchen management within a restaurant or pub setting
- Supervising experience with team management skills to motivate and lead staff effectively
- Strong knowledge of food safety regulations and hygiene standards
- Ability to work under pressure in a fast-paced environment while maintaining attention to detail
- Excellent organisational skills with the ability to multitask and prioritise tasks effectively
- Leadership qualities with a proactive approach to problem-solving
- Experience in food production, culinary arts, and hospitality service
- Good communication skills to liaise seamlessly with team members and front-of-house staff
This role offers an engaging environment for passionate culinary professionals eager to contribute their expertise in a vibrant pub setting.
Pay: £12.71-£16.00 per hour
Benefits:
- Discounted or free food
- On-site parking
Experience:
- commercial cooking : 1 year (required)
Work authorisation:
- United Kingdom (required)
Work Location: In person
