Be Part of the Next Chapter of Northallerton's Oldest Pub
Founded around 1340, The Fleece is one of Northallerton's most historic pubs. We're now investing in its future and creating a destination venue that combines great breakfasts, quality food, premium drinks, live sport, quiz nights, karaoke, weekend DJs and unforgettable hospitality.
This is a rare opportunity to join before opening, help shape the culture, influence the direction of the business and grow your career alongside an ambitious team.
Sous Chef - Help shape an exciting new kitchen.
We're looking for talented Sous Chefs who want more than simply following recipes. You'll work closely with the Head Chef to create dishes guests return for again and again.
Key Responsibilities
- Prepare and deliver high-quality food consistently.
- Assist in developing new menu items and seasonal specials.
- Help create breakfast, lunch and Sunday roast offerings.
- Support stock management and ordering.
- Train junior kitchen staff.
- Maintain excellent hygiene and food safety standards.
- Step into leadership responsibilities when required.
Experience Required
- Previous experience as a Sous Chef or strong Chef de Partie in a fresh food environment.
- Solid understanding of kitchen operations and food safety.
- Passion for creativity, consistency and teamwork.
Opportunity
You'll have the chance to contribute ideas to menus, daily specials and kitchen improvements rather than simply executing a fixed offering.
Pay: £13.50-£15.00 per hour
Benefits:
Work Location: In person
