We are seeking a dedicated and compassionate weekend Cook to join our team at Oakwood Lodge.
The ideal candidate will be responsible for preparing nutritious and appetizing meals for our residents while adhering to dietary restrictions and food safety standards. The Cook will contribute to creating a welcoming dining atmosphere and ensure that our residents receive high-quality care through our culinary services.
Key Responsibilities:
- Prepare, cook, and present nutritious meals in accordance with dietary guidelines and residents' preferences.
- Maintain a clean, organized, and well-stocked kitchen, ensuring compliance with health and safety regulations.
- Monitor food preparation and storage practices to meet food safety guidelines.
- Assist in the training and supervision of kitchen staff and volunteers.
- Cater to special dietary requests and allergies, ensuring all meals are tailored to individual resident needs.
- Participate in regular taste tests and menu evaluations to enhance meal satisfaction.
- Maintain inventory and order kitchen supplies as needed.
- Communicate effectively with residents, families, and team members about meal options and any dietary concerns.
- Assist with serving meals and cleaning dining areas as necessary.
- Attend staff meetings and training sessions as required.
Qualifications:
- High school diploma or equivalent; culinary degree or certification preferred.
- Previous experience in a cooking role, preferably in a healthcare or institutional setting.
- Knowledge of food safety and sanitation regulations.
- Ability to follow recipes and adapt them according to dietary requirements.
- Strong organizational and time management skills.
- Excellent communication and interpersonal skills.
- Compassionate, patient, and able to work effectively with elderly residents.
Physical Requirements:
- Ability to stand for long periods and perform repetitive tasks.
- Capability of lifting and carrying heavy kitchen equipment and supplies.
- Willingness to work in a fast-paced environment.
What We Offer:
- Competitive salary and benefits package.
- Opportunities for professional development and training.
- A supportive and friendly working environment.
- The chance to make a meaningful impact on the lives of our residents through your culinary skills.
Pay: £12.71 per hour
Work Location: In person
