Sous Chef salaries in Dawlish Warren, DEV

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. Being a Head Chef at Young's:

Up to £45,000 a year

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. What we offer our Sous Chefs:

£14 - £16 an hour

11 days ago

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£33,000 - £37,000 a year

8 days ago

The Extras: Pension, life assurance, wellbeing support, and massive retail rewards. Proven Leadership: Solid experience in a similar Sous Chef role within a…

£13.91 - £14.94 an hour

10 days ago

Some staff car parking is available on site, as is free use of all the hotel's leisure facilities, including our gym and swimming pools.

£32,000 - £38,000 a year

Have experience working in busy kitchens. Fast paced line cooks also welcome to apply. Company Group discounts in Retail and Free Ferry Rides on the River Dart.

£36,000 - £40,000 a year

4 days ago