Food Manager salaries in Didsbury, GTM

Supervise daily service activities, including serving customers, managing reservations, and handling special events or functions.

1 day ago

You’ll set the standard on the floor, jump behind the bar when needed and make sure every guest has a reason to come back. 40% off across all venues.

£31,000 - £36,000 a year

4 days ago

Proven supervising experience within a busy restaurant or hospitality environment. Experience in restaurant operations including food preparation, cooking,…

£32,000 - £42,000 a year

You will manage and develop your team, control costs, hit targets, and maintain the kind of environment that keeps guests returning.

£50,000 - £60,000 a year

Creating a welcoming and memorable experience for guests, visitors, and local customers. A personal licence and food hygeine certification of least Level 2.

Up to £45,000 a year

Monitor budgets, stock control, and labour costs while driving sales through upselling and promotions. You’ll have proven experience managing in high-end…