Sous Chef salaries in East Goscote, LEC

Identify opportunities to increase food sales and enhance the guest experience. Maintain and enhance the standards expected of a 2 AA Rosette establishment.

£40,000 - £42,000 a year

Hold a valid UK Food Hygiene Certificate (Level 3 or equivalent is highly desirable). Ability to work under pressure in a fast-paced environment while…

£38,500 - £40,000 a year

1 day ago

NVQ Level 2 or equivalent in food preparation or professional cookery and Level 2 Hygiene qualifications are desirable. Worked on a rota basis.

£35,753.64 a year

With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…

£33,200 - £37,000 a year

11 days ago

Shift patterns will vary as per business requirements and encompass all opening hours - weekends and bank holidays.

£30,000 - £32,000 a year

To give our customers the best drinking & dining experience possible through consistently providing exceptional Food, Drink, Service, Surroundings and Value.

£34,392.54 - £37,912.18 a year

2 days ago