Chef Manager salaries in Edmonton, GTL

Experience in hospitality or restaurant settings is preferred. Proven supervising experience in a catering or hospitality environment.

£50,000 a year

10 days ago

With a sharp eye for detail,you’ll uphold brand standards and kitchen excellence across all areas—from GP and rotas to health & safety,allergens,and equipment.

£60,000 - £65,000 a year

Run a kitchen that can flex across busy restaurant services, terrace dining, theatre led peaks and event menus.

£65,000 - £75,000 a year

Minimum 2 years catering experience. Receive cash rewards every time you spend and use them on a wide range of brands.

£35,277 a year

7 days ago

O Based in London with valid right to work (no sponsorship available). O Staff events, incentives & £300 referral bonus.

From £55,000 a year

1 day ago

Oversee catering within a busy staff restaurant for a leading budget airline, providing varied and appealing food to support a diverse workforce.

£42,000 - £45,000 a year