Sous Chef salaries in Ellesmere Port, CHS

A respected independent restaurant where quality and consistency come first. Guaranteed gratuities worth at least £5,000 per year, paid on top of salary.

£39,936 - £44,928 a year

We are well known for serving great British food, using local products wherever possible. Full company sick pay after 2 years’ service.

£34,000 - £35,100 a year

13 days ago

Knowledge of serving procedures and hospitality operations is advantageous. Extensive kitchen experience within a hospitality or restaurant setting.

£33,000 - £35,000 a year

Working alongside the Head Chef you’ll be responsible for running the kitchen, driving the food culture and keeping your team and our customers engaged with…

£35,000 - £39,100 a year

Our menus have all been created and developed to meet our customers’ high expectations, and they are freshly prepared on a daily basis.

From £32,000 a year

11 days ago

Consistent Hours - Multisite Operator (Room for progression)-Paid Overtime. Maintaining kitchen cleanliness standards, full compliance with all EHO procedures.

From £33,000 a year

13 days ago