Baker salaries in Englefield Green, SRY

Genuine care for the craft – someone who notices the detail and takes pride in the finish. Working hours are 4:00am – 1:40pm, 5 days a week.*.

From £34,000 a year

Calm and focused under pressure,especially during busy production periods. Strong knowledge of bread making,fermentation,dough handling and baking techniques.

Up to £40,000 a year

Mixing, shaping, and baking artisan breads and sourdough products. Preparing Viennoiserie and laminated pastry products.

From £14 an hour

Hailing from Nottingham,Tom Sellers is a two Michelin-starred Chef who opened his first restaurant,Restaurant Story,at 26.

Up to £45,000 a year

You will be use large scale machines and production lines to make large batches of products which will then be sold and distributed to our clients and other…

14 days ago

This is a part-time position (20 hours per week), offering a great opportunity to gain hands-on experience in a vibrant, fast-paced bakery.

9 days ago