Sous Chef salaries in Farcet, CAM

Ability to work under pressure in a fast-paced environment and maintain high standards of food preparation and presentation.

£38,000 - £40,000 a year

At least 2 clear days off a week. The role will be supporting the Head Chef in the management of a busy kitchen and team. Flexible hours & rota on offer.

£32,000 - £38,000 a year

1 day ago

Maintain inventory levels, control stock, and minimize waste by managing portion sizes, stock rotation, and sourcing products efficiently.

£42,000 - £45,000 a year

Ability to work under pressure in a fast-paced kitchen. Passion for hospitality and quality food. Ensure consistency in food quality and presentation.

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£30,000 - £38,000 a year

5 days ago

Previous restaurant experience involving serving guests is advantageous but not essential. Experience working in a fast-paced kitchen environment with multiple…

£24,420 - £29,000 a year