Sous Chef salaries in Frimley, SRY

All applicants must have a valid right to work in the UK. This is a 8 person brigade serving seasonal British cuisine, focused on fresh quality ingredients.

£40,000 - £43,000 a year

The ideal candidate will demonstrate technical ability, disciplined standards, and the capacity to thrive in a fast‑paced, service‑driven environment.

Up to £40,000 a year

3 hours ago

You will help prepare high-quality dishes, supporting menu planning, and maintaining excellent hygiene and safety standards.

£16.50 an hour

Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent. Understanding the principles of safe food handling to ensure that…

£16.00 - £16.50 an hour

11 days ago

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£33,000 - £37,000 a year

Have a proactive approach to driving sales and delivering growth, through engagement with both kitchen and front-of-house teams. Free meals during the shift.

£15.50 - £17.00 an hour