Chef Manager salaries in Harlaxton, LIN

A desire to build a reputation for outstanding food and hospitality. Design and develop seasonal menus that showcase the very best local produce.

£27,444.48 - £49,113.81 a year

14 days ago

Food on shift and 25% discount across our 2 sites. Plan, design, and execute creative menus with seasonal and locally sourced ingredients.

£37,000 - £40,000 a year

Identify opportunities to increase food sales and enhance the guest experience. Maintain and enhance the standards expected of a 2 AA Rosette establishment.

£40,000 - £42,000 a year

Ability to thrive in a busy, customer-focused environment. Someone who can help transform The Boathouse Café into a destination venue known for outstanding food…

£27,000 - £33,000 a year

13 days ago

To cater for ad hoc functions held within the home i.e. Home parties, resident birthday celebrations, etc. NVQ Level 1 and 2 in Food Preparation and a current…

£16 an hour

13 days ago

Proven supervising experience within a busy restaurant or hospitality environment. Passion for hospitality and delivering outstanding customer experiences.

£30,000 - £50,000 a year

4 days ago