Sous Chef salaries in Henfield, WSX

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams. What we offer our Sous Chefs:

Up to £40,000 a year

In addition to this, we offer benefits such as: pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships…

£40,000 - £43,000 a year

Maximum 48-hour working week with 2 days off per week (kitchen is closed on Mondays and Tuesday). Ambition to grow alongside a young and developing business.

£38,000 - £45,000 a year

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£33,000 - £37,000 a year

10 days ago

Preparing and cooking dishes to a high standard during busy services-both on solo shifts and with a team. Ability to work calmly and efficiently during busy…

£10 - £15 an hour

8 days ago

Sous chef : 3 years (preferred). Demonstrated ability to manage team dynamics effectively within a fast-paced setting. Job Types: Full-time, Permanent.

£32,000 - £34,000 a year

1 day ago