Head Chef salaries in High Barnet, GTL

With a sharp eye for detail,you’ll uphold brand standards and kitchen excellence across all areas—from GP and rotas to health & safety,allergens,and equipment.

£60,000 - £65,000 a year

All the time ensuring our clients and customers expectations are exceeded whilst adhering to the food safety policy and legislation.

£45,000 a year

11 days ago

Supervisory experience, awareness of COSHH, working knowledge of Health & Safety and a full, clean driving licence are a big advantage. Up to £49,500 per annum.

£44,000 - £49,500 a year

8 days ago

We can offer a salary package of £40k - 50k depending on experience. Job Types: Full-time, Permanent. Head Chef: 1 year (preferred).

£40,000 - £50,000 a year

4 days ago

A typical working week may look like 5 working days, including 3 single shifts and 2 double shifts. Experience as a Head Chef or Senior Sous Chef in a quality…

£58,000 - £65,000 a year

10 days ago

Experience in similar high end busy kitchens. The business is made up of 19 venues, all within Zone 1, Central London and Richmond.

Up to £60,000 a year