Chef Manager salaries in Lee-on-the-Solent, HAM

*Wellbeing Support:* Free access to confidential personal support, which includes counselling and financial or legal advice through our Employee Assistance…

From £35,500 a year

1 day ago

To manage menu planning, overrotas, orders, and receiving, checking and storing deliveries . Unlimited access to an online mental health and wellbeing support…

£50,000 - £55,000 a year

Manage food cost and gross profit targets. Experience within brasserie, premium casual dining, or hotel environments. Recruit and develop the kitchen team.

£38,000 - £48,000 a year

1 day ago

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Up to £50,000 a year

12 days ago

Food Safety Level 3 (or equivalent) desirable. Oversee hospitality events and special catering requests. Ensure smooth operation of vending services.

£37,500 a year

Understanding of food trends and local products all of advantage. Proven supervising experience within a busy culinary environment or restaurant setting.

£40,000 a year