Sous Chef salaries in Lizard, CON

Working to strict budgets and sales targets, you will be result orientated and ensure the highest level of customer satisfaction at all times.

£35,000 a year

Minimum of *3 years’ experience* working in a professional kitchen environment. Ability to work effectively under pressure in a busy kitchen environment.

£33,500 - £38,600 a year

Proficiency in achieving FCOS targets and familiarity with current food hygiene legislation including kitchen risk assessments is essential.

£17.50 - £18.50 an hour

10 days ago

Teamwork and flexibility will be essential to your role as you will be working closely alongside the restaurant manager co-ordinating the Kitchen and front of…

£36,000 a year

With competitive salary,plus bonus,paid overtime and real progression opportunities,this is a great next step for an experienced hospitality sous chef,second…

£33,200 - £37,000 a year

11 days ago

We have an exciting opportunity for a Sous Chef to join our team, you will receive competitive rates of pay, paid holiday, tips, plus great benefits which…

Up to £15 an hour

3 days ago