Sous Chef salaries in Southsea, HAM

Good understanding of food hygiene, allergens and EHO requirements (Level 2 minimum, Level 3 a plus). 2 days off per week and a realistic rota.

£36,000 - £39,000 a year

2 days ago

Strong knowledge of best practice around rota scheduling, sales and labour forecasts, reporting, recruitment, HR etc. Staff food on every shift.

£34,000 - £36,000 a year

5 days ago

Assist the Head Chef in planning and preparing high-quality dishes in accordance with restaurant standards. Strong knowledge of food safety regulations and best…

From £13.50 an hour

You will ideally have previous experience within a fast paced restaurant kitchen. Ensures a first-in, first-out food rotation system and verifies all food…

Up to £14.75 an hour

Previous restaurant experience demonstrating proficiency in hospitality settings. Monitor inventory levels, place orders for supplies, and minimise waste to…

£34,000 a year

13 hours ago

Proven experience in a similar role within a busy restaurant or hospitality setting. Ensure compliance with food safety regulations and hygiene standards across…

£12.74 - £15.76 an hour

2 days ago