Catering Manager salaries in Springbank, GLS

A Level 3 Food Hygiene & Safety qualification (or equivalent). At least 3 years' experience in a catering or commercial kitchen environment.

£18,311 a year

7 days ago

To ensure that the company’s reputation for excellent food and service is enhanced with the client and customers and expectations are consistently exceeded.

£14.08 an hour

Working Weeks: 42 weeks per year (term time, inset days and 3 additional weeks). As a Chef Manager, you’ll take full responsibility for running a high-volume…

£32,500 a year

8 days ago

You will be dealing with the bereaved in often stressful circumstances, it is therefore essential that you have a high level of empathy and good communication…

£27,694 - £29,540 a year

Delivering a friendly, efficient, and hygienic service to all customers. Providing counter service and operating the till.

£29,120 a year

14 days ago

Client Relations: Build and maintain positive, professional relationships with clients and customers, acting as the friendly, expert face of Miquill.

£15 an hour

4 days ago