Food Manager salaries in Stalybridge, GTM

You will manage and develop your team, control costs, hit targets, and maintain the kind of environment that keeps guests returning.

£50,000 - £60,000 a year

Creating a welcoming and memorable experience for guests, visitors, and local customers. A personal licence and food hygeine certification of least Level 2.

Up to £45,000 a year

Supervise daily service activities, including serving customers, managing reservations, and handling special events or functions.

3 days ago

We are seeking an experienced and dynamic Catering Manager to oversee all aspects of a catering operation within a busy high school. Rate of pay - £17.94.

£31,373.47 a year

Ensure the availability of safe, legal and quality products to meet customer orders. Managing a team of 17 over 2 shifts. Ability to work under pressure.

£34,000 - £35,000 a year

13 days ago

You will build positive relationships with clients, guests and internal stakeholders, respond to operational challenges in a solution-focused manner and…