Head Chef salaries in Stockport, GTM

Team-based incentives, rewards and recognition. Desire to deliver and exceed guest expectations. A weekly allowance for each team to spend on food and drink.

£38,000 - £41,500 a year

Birthday & child’s first school day off. 30 days paid holiday + enhanced family leave. Pupternity – flexible working when you get a new dog!

£37,000 - £40,000 a year

Kitchen Management: 2 years (required). Running the kitchen efficiently during busy services. Thrives under pressure in a small but very busy kitchen.

£41,500 a year

Manage stock levels and place food orders within agreed budgets. Ensure smooth, efficient service during breakfast, lunch and special events.

3 days ago

Our Head Chefs must be able to lead a team positively, manage kitchen pressures in a professional manner, develop and follow all recipes, portion control and…

From £34,000 a year

*Proven High-Volume Experience:* At least 2–3 years as a Head Chef or strong Senior Sous Chef in a high-volume, fresh-food environment.

£36,000 - £45,000 a year

6 days ago