Food Service Managers salaries in Tiverton, DEV

Maximising profit by driving sales and controlling costs. Taking ownership of customer feedback, responding appropriately in a timely manner.

£27,700 a year

13 days ago

Running the bar: planning rotas, placing orders, staffing, the lot. A strong background in hospitality leadership, bar experience is a must.

£32,000 - £38,000 a year

11 days ago

Overtime Pay: Get paid for any hours worked beyond your contracted hours at your normal hourly rate - no pre-approval required.

Up to £46,000 a year

Maximise sales and profits by, minimising wastage and increasing customer sales where possible by up selling. Supervising experience: 2 years (preferred).

£12.71 - £13.00 an hour

14 days ago

Do you have a good knowledge of the catering industry, could you manage weddings, conferences, dinner parties, tribute nights and a busy bar and restaurant.

£30,000 - £36,000 a year

6 days ago

We are seeking an exceptional Brasserie Restaurant Manager to oversee the day-to-day operations of our brasserie, ensuring outstanding service and a seamless…

£36,170 a year