Sous Chef salaries in Whittlesey, CAM

Hold a relevant catering qualification – City & Guilds 706/1 and 706/2 or NVQ or equivalent. Understanding the principles of safe food handling to ensure that…

£13.40 an hour

11 days ago

At least 2 clear days off a week. The role will be supporting the Head Chef in the management of a busy kitchen and team. Flexible hours & rota on offer.

£32,000 - £38,000 a year

4 days ago

Knowledge of managing and developing a strong kitchen team. Lead the team in the Head Chef's absence. Passion for cooking great pub food.

£13.50 - £14.00 an hour

2 days ago

Proven supervisory experience within a busy kitchen environment, preferably within a restaurant or hospitality setting.

£32,000 - £35,000 a year

4 days ago

Take advantage of retail discounts and access e-learning opportunities through BrightHR to further enhance your professional development.

£30,000 - £38,000 a year

8 days ago

Identify opportunities to increase food sales and enhance the guest experience. Maintain and enhance the standards expected of a 2 AA Rosette establishment.

£40,000 - £44,000 a year

5 days ago