Sous Chef salaries in Yeading, GTL

Contracted 48 hours week (3 doubles, 2 singles, 2 days off) . Previous experience as a Jr. Sous Chef and cooking pasta dishes and main courses to the* *highest…

£50,000 a year

Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams.

Up to £35,000 a month

All the time ensuring our clients and customers expectations are exceeded whilst adhering to the food safety policy and legislation.

£36,000 a year

Head Chef : 3 years (required). 50% off the restaurant when dine in. You lead from the front and check every plate.

£60,000 - £70,000 a year

5 days ago

65% Discount on Tom Dixon products; Free chef meals on duty; Strong knowledge of meal preparation Techniques and Culinary terminology;

£45,000 - £55,000 a year

13 days ago

Great discounts via Perks on Tap saving you money on everyday purchases and more. £1,000 referral bonus for introducing new Managers or Chefs to the company.

Up to £55,000 a year