Kitchen manager Work, Jobs in Basildon, Ess (with Salaries)

Chef Manager
bartlett mitchell - Support Office —Waltham Abbey North East
- £40,000 a year
- Full-time
- Sales
- Recruiting
- Contracts
- Annual leave
Quick apply
School Chef Manager
Chartwells —Woolwich
- £32,009.60 a year
- Full-time
- Sales
- Customer service
- Cooking
- Employee discount
10d
Kitchen Team Leader
Miller & Carter - Maidstone —Maidstone
- Full-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
9d
Chef Manager- Park View Secondary School
Olive Dining —London
- £37,000 a year
- Full-time
- Serving
- Cleaning
- Communication skills
- Employee assistance programme
4d
Back of House Manager, London Stadium
Delaware North —London
- Travel
- Communication skills
10d
Kitchen Team Leader
Proper Locals - BRA_206 —Chelmsford
- Part-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Leader
Pret Chelmsford —Chelmsford
- £13.75 - £14.95 an hour
- Full-time
- Supervising experience
- Team management
- Training & development
- Employee discount
- Referral programme
Quick apply
10d
Chef Manager- Marian Vian Primary School
Olive Dining —London
- £20,500 a year
- Part-time
- Cleaning
- Communication skills
- School
- Employee assistance programme
4d
Lead Chef / Sous Chef– Sea Lanes Canary Wharf
SeaLanes —London
- £15.80 an hour
- Weekend availability
- Organisational skills
- Leadership
- Communication skills
- Employee discount
Kitchen Team Leader
Pub & Grill - BRA_205 —Maidstone
- Full-time
- Team management
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Shift Leader/Supervisor
Kaspa's Desserts —Braintree
- £11 - £13 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
- Store discount
- Employee discount
Quick apply
Part Time Kitchen Team Leader
Toby Carvery - Whitewebbs House —Enfield
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
7d
Chef Manager- Primary Schools- Lewisham
Olive Dining —London
- £15 an hour
- Part-time
- Cleaning
- Communication skills
- School
- Employee assistance programme
4d
Part Time Kitchen Team Leader
Princess Of Wales —London
- Part-time
- Management
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
13d
Chef Manager - Prince Avenue Primary
CH&CO —Westcliff-on-Sea
- £27,000 a year
- Full-time
- Inventory control
- Customer service
- Cooking
- Employee assistance programme
- Employee discount
Kitchen Team Leader
Heritage - BRA_208 —Greenwich
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Pub & Kitchen - BRA_201 —Cobham
- Full-time
- Team management
- Employee assistance programme
- Employee discount
Quick apply
Head Porter
Restaurant Associates —London
- £16.10 an hour
- Weekend availability
- Organisational skills
- Cleaning
- Leadership
- Employee discount
Kitchen Team Leader
Daylight Inn —Orpington
- Full-time
- Inventory control
- Training & development
- Annual leave
- Employee discount
Quick apply
6h
DiSH: North America Strategy and Business Development Lead
London Stock Exchange Group —London
- Full-time
- Business development
- Communication skills
- Banking
3h

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Chef Manager

bartlett mitchell - Support Office -
Waltham Abbey North East

Quick apply

Job details

Full-time
£40,000 a year

Benefits

Annual leave
Paid volunteer time

Qualifications

Catering management
Kitchen staff training and mentoring
Food service team management
Sales
Catering
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Budget planning
Kitchen team management
Forecasting
Overseeing budgeting and forecasting
Recruiting
Contracts
NVQ
Customer interaction
Kitchen inventory control
Specials menu development
Training & development
Chef experience
Food safety
Stocktaking
Team motivation leadership
COSHH compliance

Full job description

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day. We now have an exciting opportunity for an experienced Chef Manager to join our team.

This is a full-time position, working Monday to Friday, with a total of 40 hours per week.

The role will be based at our new location:

National Grid Substation
Waltham Cross, Essex
EN10 6EY

Start date -1st September 2026

This is a management role so you will be responsible for the running of the contract, liaising with the client to make sure that all of the customers enjoy the food and service at site, and you will be responsible for recruiting, training and motivating your team.

You will also be expected to manage the budget, complete various weekly reports and stock counts, as well as ensuring that you and your team achieve GP and budgets every week. This will require good planning and organising skills, in-depth knowledge of contract catering so that you can forecast accurately, plus the drive and commitment to deliver innovative food and service each and every day – something which sets bartlett mitchell apart from other contract caterers.

We know that you will be proud of your standards in hygiene, food safety and compliance. You will want to brief your teams, support your team and find new ways of bringing our fundamentally foodies values into the site. You will be a great manager and chef who can produce outstanding food – you’ll be inspired by the ingredients you work with to create seasonal, balanced and nutritious menus.

Being a part of our culture of learning is important here at bartlett mitchell. That’s why you’ll attend our forums and Academy workshops to keep up-to-date with food innovation. Being in the kitchen regularly doesn’t mean you won’t see your customers. We expect you to interact regularly with the people who enjoy our food – to measure success and gain inspiration for new ideas and to maximise sales with our concepts and innovations. Ideally you will be educated to a City & Guilds 706 1 and 2, NVQ or have equivalent skills and experience and hold a Food Safety qualification at Level 3 as a minimum, with Health Safety at Level 2. You must also have an excellent knowledge of Food Safety Management System requirements as well as COSHH.

Our benefits include:

An annual day off for your birthday!
Monthly masterclasses with Michelin-starred chefs.
Fully funded development courses ranging from levels 2 to 7.
Discounts and cashback at a wide variety of retail and leisure outlets.
Cycle-to-work scheme.
Freedom Friday – a paid day off to volunteer at a charity of your choice.
Free lunch every workday!
24/7 access to the Mental Health Charter App.
Enhanced parental leave benefits.
Paid leave for fertility treatments.
Grandparent leave to support your loved ones with their new arrival.

Explore all benefits and more by visiting BM Caterers website

INDMANAGE

Quick apply

Refine Your Search

kitchen manager jobs in basildon, ess

Chef Manager

School Chef Manager

Kitchen Team Leader

Chef Manager- Park View Secondary School

Back of House Manager, London Stadium

Kitchen Team Leader

Kitchen Leader

Chef Manager- Marian Vian Primary School

Lead Chef / Sous Chef– Sea Lanes Canary Wharf

Kitchen Team Leader

Shift Leader/Supervisor

Part Time Kitchen Team Leader

Chef Manager- Primary Schools- Lewisham

Part Time Kitchen Team Leader

Chef Manager - Prince Avenue Primary

Kitchen Team Leader

Kitchen Team Leader

Head Porter

Kitchen Team Leader

DiSH: North America Strategy and Business Development Lead

I want to receive the latest job alerts for kitchen manager in basildon, ess

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