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  • Chef de Partie

    Salcombe Harbour Hotel —Salcombe

    At least 6 months experience as a Chef de Partie is preferred, ideally from a 1/2 Rosette background. Excellent progression opportunities within the Harbour…

    Quick apply

  • HiStory Hospitality —St Ives

    Previous experience as a Chef de Partie or an ambitious Demi Chef de Partie ready to take the next step within a premium restaurant environment.

    Up to £15 an hour

    Quick apply

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