Commis Work, Jobs in Yarnton, Oxf (with Salaries)

Part-Time Chef de Partie
St Aldates Tavern —Oxford
- £13 - £14 an hour
- Part-time
- Bar
- Sales
- Organisational skills
- Employee discount
Quick apply
6d
Breakfast Chef
The Plough Inn —Oxford
- £13.50 - £15.00 an hour
- Part-time
- Sales
- Organisational skills
- Communication skills
- Employee discount
Quick apply
Chef De Partie
BaxterStorey —Oxford
- £32,240 a year
- Day shift
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
11d
Commis Chef
The Store Oxford —Oxford
- £27,040 a year
- Weekend availability
- Cooking
- Hotel
- Communication skills
- Employee discount
- Referral programme
Quick apply
8d
Commis Chef - Bank
Bupa —Witney
- £13.30 an hour
- Full-time
- Hospitality
- Cleaning
- Employee discount
- Gym membership
Quick apply
Chef De Partie
BaxterStorey UK —Oxford
- £32,240 a year
- Full-time
- Quality control
- Organisational skills
- Cleaning
- Employee assistance programme
- Employee discount
Quick apply
All Front of House roles
Country Creatures —Clanfield
- Part-time
- Serving
- Organisational skills
- Front desk
- Employee discount
Quick apply
Commis Chef
Plough —Banbury
- £12.21 - £17.00 an hour
- Part-time
- Hospitality
- Supervising experience
- Team management
Quick apply
Chef
ASK Italian —Abingdon
- £12.71 - £14.65 an hour
- Hospitality
- Annual leave
- Employee discount
Chef de Partie / Experienced Commis Chef – The Old New Inn (Bourton-on-the-Water)
The Old New Inn —Bourton on the Water
- £13 - £15 an hour
- Full-time
- Hotel
- In-person
- Restaurant
- Free parking
- Employee discount
Quick apply
10d
Level 2 Commis Chef Apprenticeship
Valhalla Pubs Ltd —Henley on Thames
- From £8 an hour
- Free parking
Quick apply
3d
CDP Chef
The Elephant Hotel at Pangbourne —Reading
- £12.81 - £13.50 an hour
- Full-time
- Bar
- Inventory control
- Cooking
- Employee discount
Quick apply
Chef Opportunities!
ASK Italian —Abingdon
- £12.71 - £15.75 an hour
- Hospitality
- Annual leave
- Employee discount
Commis Chef/CDP
Pavilion Foods LTD —Henley on Thames
- £26,500 - £30,000 a year
- Part-time
- Inventory control
- Customer service
- Budgeting
- Employee discount
- Flexible schedule
Quick apply
Commis Chef - Soho Farmhouse (Events)
Soho House & Co. —Banbury
- £14.50 an hour
- Weekend availability
- Communication skills
- Employee discount
Quick apply
Cook
The Orders of St Johns Care Trust —Wantage
- £13.78 an hour
- Weekend availability
- Employee assistance programme
- Employee discount
Quick apply
6d
Bank Cook
The Orders of St Johns Care Trust —High Wycombe
- £13.13 an hour
- Weekend availability
- Employee assistance programme
- Employee discount
Quick apply
Senior Chef de Partie - Soho Farmhouse (Pen Yen)
Soho House & Co. —Oxford
- £17.50 an hour
- Weekend availability
- Mentoring
- Cleaning
- Training & development
- Employee discount
Quick apply
Head Chef
Sodexo —Abingdon
- £16.74 an hour
- Full-time
- Cooking
- Microsoft Office
- Organisational skills
- Free parking
- Employee assistance programme
Quick apply
12d
Sous Chef
Marston's Pubs —Didcot
- Up to £13.50 an hour
- Management
Quick apply
11d

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Part-Time Chef de Partie

St Aldates Tavern -
Oxford

Quick apply

Job details

Part-time | Full-time
£13 - £14 an hour
6 days ago

Benefits

Company pension
Employee discount

Qualifications

Sales
Meal preparation
Organisational skills
Kitchen management
Specials menu development
Chef experience
Communication skills
Professional kitchen experience

Full job description

Chef De Partie

Perfectly located just a stone’s throw from the high street in the heart of Oxford City Centre, St Aldates Tavern welcomes families, tourists, locals, students (and we think most importantly dogs!) We love our real ale, pride ourselves in a small but perfectly formed food menu, make a banging Sunday Roast & then have a great range of cold draft beer to top it all off. Upstairs The Blue Room is home to Open Mic, private hire, sport also boasts its own bar, so no matter what you’re after we like to think we have it all covered.

What we offer our Chefs de Partie:

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal.
Access to our Apprenticeship Scheme - Gain a nationally recognised qualification while you work.
Access to our Culinary Masterclasses to sharpen your skills.
20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms
Free meals
Weekly pay
Sharesave Scheme
Company Pension Scheme
28 Days holiday per year

What we look for in a Chef de Partie:

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Chef de Partie you will:

Have experience championing excellent service through quality food
Demonstrate a passion to deliver fantastic food every time
Be an active hands-on Chef de Partie / Kitchen Supervisor
Show willingness to learn new skills, be an active team player with excellent communication skills
Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams

INDBOH

Quick apply

Refine Your Search

commis jobs in yarnton, oxf

Part-Time Chef de Partie

Breakfast Chef

Chef De Partie

Commis Chef

Commis Chef - Bank

Chef De Partie

All Front of House roles

Commis Chef

Chef

Chef de Partie / Experienced Commis Chef – The Old New Inn (Bourton-on-the-Water)

Level 2 Commis Chef Apprenticeship

CDP Chef

Chef Opportunities!

Commis Chef/CDP

Commis Chef - Soho Farmhouse (Events)

Cook

Bank Cook

Senior Chef de Partie - Soho Farmhouse (Pen Yen)

Head Chef

Sous Chef

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