Sous chef Work, Jobs in Wednesfield (with Salaries)

Sous Chef
Elior UK —Wolverhampton
- £15.09 an hour
- Part-time
- Customer service
- Cooking
- Cleaning
- Paid training
Quick apply
11d
Junior & Sous Chef
Big Mamma —Birmingham
- £41,000 - £48,000 a year
- Training & development
- Restaurant
- Annual leave
- Employee discount
Quick apply
Sous Chef
The Lewisham at Dartmouth Golf Course —West Bromwich
- From £14 an hour
- Full-time
- Restaurant
- Employee discount
Quick apply
5d
sous chef
wagamama —Cannock
- £14.80 an hour
- Full-time
- Inventory control
- Continuous improvement
- Training & development
7d
Sous Chef
Amalfiblu Italian Restaurant —West Bromwich
- £42,000 - £45,000 a year
- Part-time
- Inventory control
- Team management
- Mentoring
Quick apply
11d
Sous Chef
Atelier del cibo —Wolverhampton
- £10.85 - £12.71 an hour
- Full-time
- Hospitality
- Management
- Inventory control
Quick apply
Junior Sous Chef
Pasture Birmingham —Birmingham
- £34,000 - £47,600 a year
- Full-time
- Bar
- Management
- Inventory control
- Employee assistance programme
Quick apply
12d
Sous Chef
Comfy Pubs —Lichfield
- £35,000 - £37,000 a year
- Full-time
- Cooking
- Team management
- In-person
- Free parking
Quick apply
Sous Chef - Campus Services - 97937 - Grade 5
University of Birmingham —Birmingham
- £30,062 - £35,883 a year
- Part-time
- Sales
- Computer literacy
- Cooking
- Annual leave
- Sick pay
Senior Sous Chef- Aston Villa FC Men's First Team
Levy —Birmingham
- Weekend availability
- Continuous improvement
- Mentoring
- Training & development
- Annual leave
- Employee assistance programme
4d
Chef de Partie
Brunning & Price - The Oakley —Brewood
- Up to £32,000 a year
- Full-time
- Hospitality
- Cooking
- Restaurant
- Employee discount
- Referral programme
Quick apply
Junior Sous Chef
EGO - Bromsgrove —Bromsgrove
- Full-time
- Management
- Inventory control
- Cooking
- Annual leave
- Employee discount
Quick apply
14d
Sous Chef
The Belfry —Sutton Coldfield
- £37,829.16 - £40,125.48 a year
- Full-time
- Management
- Cooking
- Hotel
- Free parking
- Health & wellbeing programme
Quick apply
Sous Chef
Edgbaston Park Hotel and Conference Centre —Birmingham
- £36,000 - £37,000 a year
- Weekend availability
- Cooking
- Hotel
- Recruiting
Sous Chef
Wilson Vale Catering Ltd —Solihull
- £35,000 a year
- Full-time
- Team management
- Training & development
- Paid training
- Employee assistance programme
Quick apply
Sous Chef
SnowDome —Tamworth
- £33,000 - £35,000 a year
- Weekend availability
- Bar
- Management
- Cooking
- Employee discount
Sous Chef
Sticks'n'Sushi —Birmingham
- £43,000 - £46,000 a year
- Full-time
- English
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Head Chef
Pheasant at Neenton —Neenton
- £35,000 - £45,000 a year
- Full-time
- Hospitality
- Inventory control
- Cooking
Quick apply
Head Chef
Marston's Pubs —Dudley
- From £13.01 an hour
Quick apply
3d
Sous Chef
Brunning & Price - The Fox —Newport
- Up to £35,000 a year
- Full-time
- Hotel
- Leadership
- Hotel experience
- Employee discount
- Referral programme
Quick apply

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Sous Chef

Elior UK -
Wolverhampton

Quick apply

Job details

Permanent | Part-time
£15.09 an hour
11 days ago

Benefits

Paid training
Company pension
Paid volunteer time

Qualifications

Customer service
Cooking
Food safety and hygiene regulations
Cleaning
Stocking
Food safety
Professional kitchen experience
Kitchen experience
COSHH compliance

Full job description

Caterplus – Food That Feels Like Home
Join our catering team at Thornycroft.
Real food. Real comfort. Real connection. That’s what we do every day at Caterplus.
We cook fresh, honest meals that bring people together in over-55 communities across the UK. Food that means something — not just something on a plate.
If you care about food, people, and doing things properly, you’ll feel right at home here. Because we don’t just serve meals. We create moments.
Caterplus is part of Elior UK — giving you the personality of a specialist brand with the opportunities and support of one of the UK's leading contract catering businesses.
At Elior, the safety, dignity and wellbeing of the people we support is our priority. As part of our recruitment process, this role is subject to satisfactory references and an Enhanced DBS check (where applicable).

What you’ll be doing…
As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. We will give you responsibility for ensuring the food is to the highest standard, the kitchen area is always clean and well presented, and well-stocked.

Ensure the food is to the highest standard
Ensure the kitchen and service area are always clean, well-presented, and well-stocked
Keep up to date with menus and what food is on offer
Offer a warm and friendly service
Ensure COSHH, Food Safety, and Health & Safety are followed

Working Pattern: 3 days out of 7 | 22.5 hours per week | 7:00am - 3:00pm
Salary: £17,702.83 (£15.09 per hour)
Job ID: 7144
What can you bring?

Possess a passion for food
Focused on the front line
Genuine interest in customer service excellence
Team player
Previous experience of working in a kitchen

What's on the menu for you…
At Elior, we believe people do their best work when they feel supported, valued and able to thrive. That's why we offer a benefits package designed to support your wellbeing, career, finances and life outside of work.

Here’s a taste of what you can expect when you join us:

Free meals on shift
Flexible and part-time working opportunities
28 days holiday, increasing to 31 days after two years' service
Enhanced family, personal and compassionate leave policies
Paid volunteering days
Training, development and career progression opportunities
Pension scheme, life assurance and financial wellbeing support
Salary Advance, giving you access to a portion of your pay before payday
A supportive, inclusive culture where everyone can thrive

Plus access to Elior Spark, our enhanced wellbeing platform, offering support for you and your immediate family, including:

24/7 virtual GP appointments
Mental health support, counselling and therapy sessions
Physiotherapy services and second medical opinions
Online gym and workout programmes
Legal and financial advice
Nutrition, fitness and lifestyle guidance
Meditation and mindfulness resources
Dedicated wellbeing helplines and expert support whenever you need it

Fancy being part of the recipe?
At Elior, over 10,000 colleagues come together every day with one purpose: to enrich lives everywhere, every day.
We're proud that 87% of our colleagues are proud to work here — and we think that's because people are given the support, trust and opportunities they need to thrive.
Don't tick every box? Don't rule yourself out. We're looking for people with potential, passion and the right attitude, not just a checklist of experience.
We're committed to creating an inclusive workplace where everyone feels they belong. If you need any adjustments during the recruitment process, just let us know.

Ready to join us? Hit ‘Apply Now’ and let’s chat!

Quick apply

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sous chef jobs in wednesfield

Sous Chef

Junior & Sous Chef

Sous Chef

sous chef

Sous Chef

Sous Chef

Junior Sous Chef

Sous Chef

Sous Chef - Campus Services - 97937 - Grade 5

Senior Sous Chef- Aston Villa FC Men's First Team

Chef de Partie

Junior Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Sous Chef

Head Chef

Head Chef

Sous Chef

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