Kitchen supervisor Work, Jobs in Maghull, Msy (with Salaries)

Maternity Catering Supervisor
ELLESMERE PORT CATHOLIC HIGH SCHOOL —Ellesmere Port
- From £13.47 an hour
- Temporary
- Hospitality
- Cooking
- Administrative experience
- Health & wellbeing programme
- Employee assistance programme
Quick apply
Unit Catering Supervisor | St Gregory's Catholic Primary School
Lancashire County Council —Preston
- £25,949 - £25,989 a year
- Part-time
- Food service experience
- School
8d
Kitchen Team Leader
Pub & Grill - BRA_205 —Chester
- Part-time
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Farmhouse Inns - BRA_102 —Woolston
- Part-time
- Employee assistance programme
- Employee discount
Quick apply
School Cook Supervisor
Chartwells —Runcorn
- £14 an hour
- Customer service
- Organisational skills
- Communication skills
11d
Unit Catering Supervisor Coupe Green I Schools Catering I Coupe Green, Hoghton
Lancashire County Council —Walton le Dale
- £25,949 a year
- Part-time
- Food service experience
- School
Kitchen Team Leader
Greenhills —Liverpool
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
4d
Part Time Kitchen Team Leader
Newton Arms —Blackpool
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
8d
Kitchen Team Leader
Heritage - BRA_208 —Liverpool
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Kitchen Team Leader
Highfield Restaurant —Croston
- Full-time
- Cooking
- Restaurant
- Annual leave
- Employee discount
Quick apply
12d
Part Time Kitchen Team Leader
Toby Carvery - Waterside —Up Holland
- £13.56 an hour
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
1d
Kitchen Team Leader
Four Topped Oak —Widnes
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
5d
Part Time Kitchen Team Leader
Broughton Inn —Broughton
- Part-time
- Cooking
- Annual leave
- Employee discount
Quick apply
18h
Kitchen assistant / Team leader
Eddie's Wood Fired Pizza —Darwen
- £12.50 - £14.00 an hour
- Weekend availability
- Hospitality
- Sales
- In-person
- Employee discount
- Gym membership
Quick apply
Cook Supervisor
OCS Group —Burscough
- £14 an hour
- Monday to Friday
- Microsoft Excel
- Customer service
- Microsoft Office
Quick apply
11d
Kitchen Supervisor
The Ground Up Project —Birkenhead
- £24,912.17 - £26,436.99 a year
- Full-time
- Customer service
- Team management
- In-person
Quick apply
2d
Back of House Shift Manager
Mowgli Street Food —Liverpool
- £13.50 an hour
- Full-time
- Restaurant
- School
- Annual leave
Quick apply
Unit Catering Supervisor St Andrews I Schools Catering I Ashton-on-Ribble St Andrew's CE Primary School
Lancashire County Council —Preston
- £25,949 a year
- Full-time
- Food service experience
- School
Kitchen Team Leader
Bells Of St Mary's —Prestatyn
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
5d
Kitchen Team Leader
Flaming Grill - BRA_103 —Chorley
- Full-time
- Employee assistance programme
- Employee discount
Quick apply

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Maternity Catering Supervisor

ELLESMERE PORT CATHOLIC HIGH SCHOOL
Ellesmere Port

Quick apply

Job details

Temporary | Part-time
From £13.47 an hour

Benefits

Health & wellbeing programme
Company pension
Employee assistance programme
Sick pay
On-site parking

Qualifications

Hospitality
GCSE
Cooking
Catering
Administrative experience
Numeracy
Supervising experience
Certificate of higher education
Leadership

Full job description

Overview

This is a Term time plus 2 weeks position covering Maternity for approximately 10 months from approximately the end of September 2026 until approximately July 2027

BASIC JOB PURPOSE To supervise the catering unit to ensure that the service provided meets required standards.

Duties

Responsible for planning and cooking of meals, portion control, amendment of menus (where appropriate) and provision of special diets (where advised).

Supervise and train kitchen staff in the methods of production and service and standard required at the unit including organisation of work rotas, transportation of meals, completion of timesheets and assist the School Business Manager with any related recruitment.

Maintain accurate records as required by the school e.g. stock control, sickness reporting, food orders, checklists, and work schedules.

Monitor food costs and productivity, taking appropriate action to achieve and maintain targets, under the guidance of the School Business Manager.

Actively market the service e.g. encourage and provide other catering when required outside the current contract. Promote and maintain good relationships with all customers – teachers, parents, students.

Maintain appropriate levels of hygiene, health and safety standards and security in the kitchen area in accordance with the Code of Practice and Legislation.

Report requirements for repair/maintenance of heavy kitchen equipment to the Site Manager.

Notwithstanding the detail in this job description, in accordance with the School's/Trust’s Flexibility Policy the job holder will undertake such work as may be determined by the Head Teacher/Governing Body from time to time, up to or at a level consistent with the Main Responsibilities of the job.

Skills

GCSE Maths and English Grade C or above, or equivalent - Essential

An appropriate Catering qualification - At least Level 3 - Essential

Experience of working in a Catering environment (at least 2 years) - Essential

Experience of cooking and catering, including occasional functions - Essential

Able to supervise a team of staff, delegating as required - Essential

Knowledge of current legislation and requirements included in DFE guidelines for the provision of school meals - Essential

Knowledge of the importance of health and safety and food hygiene in a catering environment - Essential

Able to communicate effectively with people of all ages and levels - Essential

Ability to ensure a high-quality service, which meets appropriate standards - Essential

Effective numeracy skills to support Finance related tasks, e.g. reports to Governors - Essential

Able to form good relationships with students, staff, and service users - Essential

Able to work flexibly to meet deadlines and respond to unplanned situations - Essential

Initiative and ability to prioritise one’s own work - Essential

Desire to enhance and develop skills and knowledge through CPD - Essential

Commitment to the highest standards of child protection and safeguarding - Essential

Recognition of the importance of personal responsibility for health and safety - Essential

Commitment to the school’s ethos, aims and its whole community - Essential

Further Education qualifications relevant to the field - Desirable

Experience of working in a school or similar establishment -Desirable

Line Management of staff - Desirable

Promoting the catering service and healthy eating options to its customers - Desirable

Dealing with catering suppliers both for produce and equipment - Desirable

Effective ICT skills - Desirable

Ability to cater for specific individual needs - Desirable

Liaising with outside agencies regarding catering legislation and guidance - Desirable

Effective administrative skills to support appropriate tasks e.g., completion of records - Desirable

Pay: From £13.47 per hour

Benefits:

Company pension
Employee assistance programme
Health & wellbeing programme
On-site parking
Sick pay

Education:

Certificate of Higher Education (preferred)

Experience:

Catering : 1 year (preferred)

Work Location: In person

Quick apply

Refine Your Search

kitchen supervisor jobs in maghull, msy

Maternity Catering Supervisor

Unit Catering Supervisor | St Gregory's Catholic Primary School

Kitchen Team Leader

Kitchen Team Leader

School Cook Supervisor

Unit Catering Supervisor Coupe Green I Schools Catering I Coupe Green, Hoghton

Kitchen Team Leader

Part Time Kitchen Team Leader

Kitchen Team Leader

Kitchen Team Leader

Part Time Kitchen Team Leader

Kitchen Team Leader

Part Time Kitchen Team Leader

Kitchen assistant / Team leader

Cook Supervisor