Culinary Work, Jobs in Manchester, Eng (with Salaries)

Breakfast Chef
Embankment Kitchen —Manchester
- Full-time
- Inventory control
- Cleaning
- In-person
Quick apply
6d
Chef De Partie
Kimpton —Manchester
- £15.50 an hour
- Weekend availability
- Culinary experience
- Hotel
- Restaurant
- Annual leave
- Employee discount
Breakfast Chef
Aloft By Marriott —Manchester
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Kitchen Hand/Cook
HAMPTON & VOÚIS —Manchester
- £14 an hour
- Part-time
- Inventory control
- Cleaning
- In-person
- Store discount
- Employee discount
Quick apply
13d
Head Chef
Piccolino —Manchester
- £60,000 - £65,000 a year
- Full-time
- Bar
- Cooking
- Team management
- Employee assistance programme
- Referral programme
Quick apply
7d
Prep Chef
Hello Oriental —Manchester
- £12.21 - £12.50 an hour
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Chef De Partie
Restaurant Associates —Manchester
- £16 an hour
- Cleaning
- Employee discount
12d
Chef
Bebo Café —Manchester
- From £14 an hour
- Part-time
- Hospitality
- Customer service
- Supervising experience
Quick apply
10d
Sous Chef – Monday – Friday
Restaurant Associates —Manchester
- £15.95 an hour
- Full-time
- Customer service
- Cooking
- Supervising experience
High School Catering Manager Catering Manager
Mellors Catering Services Limited —Urmston
- From £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Kitchen Staff Member
Caprinos Pizza Withington —Manchester
- Part-time
- Hospitality
- Culinary experience
- Customer service
Quick apply
Pizza Chef
Double Zero Pizzeria —Manchester
- £14 - £20 an hour
- Full-time
- Cooking
- Cleaning
- In-person
Quick apply
10d
Chef De Partie
Piccolino —Manchester
- £13.00 - £16.50 an hour
- Full-time
- Bar
- Cooking
- Restaurant
- Employee assistance programme
- Referral programme
Quick apply
7d
Kitchen Assistant/Cook
HAMPTON & VOÚIS —Manchester
- £12.71 - £14.00 an hour
- Part-time
- Inventory control
- Cleaning
- In-person
- Store discount
- Employee discount
Quick apply
12h
Breakfast Chef
Brightstar Hospitality Management —Cheadle
- From £28,500 a year
- Nights as needed
- Hospitality
- Hotel
- Cleaning
Quick apply
11d
Chef Manager
BaxterStorey UK —Manchester
- £32,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Employee assistance programme
- Employee discount
Quick apply
CHEF DE PARTIE
COSMO —Manchester
- Culinary experience
- Cooking
- Communication skills
- Employee discount
Pastry Chef
Pastry Lab Limited —Manchester
- £25,420.00 - £46,864.71 a year
- Part-time
- Bakery
- Organisational skills
- In-person
- Free parking
Quick apply
11d
Sous Chef
Jimmy's Killer Prawns Manchester —Manchester
- £35,000 - £38,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Annual leave
Quick apply
Chef de Partie, PIP
Deansgate Sof Alliance Hotelco Limited —Manchester
- Hotel
- Employee discount

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Breakfast Chef

Embankment Kitchen -
Manchester

Quick apply

Job details

Permanent | Full-time
6 days ago

Qualifications

Inventory control
Stock ordering
Frying
Food safety and hygiene regulations
Menu planning
Seasonal menu design
Task prioritisation
Plating
Cleaning
Kitchen inventory control
Specials menu development
Stock replenishment
Kitchen stock ordering
Food safety
Stock coordination
Communication skills
Time management

Full job description

We’re looking for a reliable, energetic Breakfast Chef who loves early starts and knows how to deliver consistently great breakfast dishes. If you’re fast on your feet, organised, and take pride in your plates, we’d love to meet you.

Born on the site of the once iconic Manchester Exchange railway station, CitySuites I and CitySuites II Aparthotels embody the very spirit of the city, standing tall as a testament to the forward-thinking essence of Manchester. Our 5* apartments are a sanctuary amidst the chaos, allowing our guests to navigate the city with ease.

Along our journey, we’ve immensely proud to have launched Embankment Kitchen, our modern seasonal restaurant and bar, as well as Embankment Café Co., offering artisan coffees and freshly made cakes and sandwiches. Our sophisticated meeting and event spaces have grown too, hosting everything from board meetings to launch parties, and even wedding receptions.

We’re made up of brilliant people, who care deeply, have a passion for their craft, an obsession for the best, and an altogether extraordinary spirit. We love this space, and we work hard to make sure our residents love it as much as we do. We’re proud to be a part of the CitySuites story.

As a Breakfast Chef, you are responsible for preparing and cooking breakfast meals for guests, ensuring quality, taste, and presentation. You will work efficiently in a fast-paced kitchen, with attention to detail and a passion for creating delicious breakfast dishes. You will also oversee kitchen cleanliness, safety, and manage inventory for breakfast-related ingredients.

Key Responsibilities:

· Preparation and Cooking:

Prepare a variety of breakfast dishes, including but not limited to eggs (scrambled, fried, poached), omelettes, pancakes, bacon, sausages, breakfast potatoes, muffins, and pastries.
Follow established recipes to ensure consistency and quality.
Cook food to order in a timely and efficient manner to meet customer demands, especially during busy breakfast hours.

· Menu Planning and Development:

Assist in creating and updating the breakfast menu with creative and seasonal dishes.
Ensure the breakfast menu caters to various dietary needs (e.g., vegetarian, vegan, gluten-free).

· Kitchen Organisation:

Maintain a clean and organised work environment to adhere to food safety and sanitation guidelines.
Manage the breakfast kitchen section, ensuring all equipment is in working order.
Stock ingredients and ensure proper inventory control for breakfast-related supplies.
Monitor food quality and presentation to ensure it meets the establishment’s standards.

· Food Presentation:

Plate breakfast dishes in an attractive and appetising manner.
Ensure that all dishes are presented well for customer satisfaction.

· Stock Ordering:

o Ensure orders are placed for breakfast, checking current stock levels and bookings to ensure correct amount of stock items are ordered for the following day.

· Collaboration:

Work closely with both EK Kitchen team and Front of House team, to ensure smooth service during busy breakfast periods.
Communicate effectively with waitstaff to ensure timely and accurate orders.
Accommodate special requests, dietary restrictions, and preferences with a positive attitude.

· Hygiene and Safety:

Follow all food safety guidelines, including proper handling and storage of food.
Maintain high standards of cleanliness and sanitation in the kitchen and cooking areas.
Ensure compliance with health and safety regulations.

Competencies and Skills:

· Pro-active with a hands-on approach

· Passion for the culinary industry

· Personal integrity, with the ability to work in an environment that demands excellence

· Basic knowledge of food safety and hygiene standards.

· Ability to work under pressure during busy breakfast hours.

· Ability to follow instructions accurately and work well in a team.

· Excellent time management skills and ability to prioritize tasks.

· Strong knowledge of breakfast foods, cooking techniques, and food safety practices.

· Ability to adapt to different cooking styles and dietary needs.

· Strong attention to detail and presentation.

· Good communication and teamwork skills.

Job Types: Full-time, Permanent

Work Location: In person

Quick apply

Refine Your Search

culinary jobs in manchester, eng

Breakfast Chef

Chef De Partie

Breakfast Chef

Kitchen Hand/Cook

Head Chef

Prep Chef

Chef De Partie

Chef

Sous Chef – Monday – Friday

High School Catering Manager Catering Manager

Kitchen Staff Member

Pizza Chef

Chef De Partie

Kitchen Assistant/Cook

Breakfast Chef

Chef Manager

CHEF DE PARTIE

Pastry Chef

Sous Chef

Chef de Partie, PIP

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