Development chef Work, Jobs in Leuchars, Fif (with Salaries)

Chef
Aramark —St. Andrews
- £24,325.38 - £27,880.04 a year
- Weekend availability
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Head Chef
Collinsons Restaurant —Broughty Ferry
- £33,400 - £37,500 a year
- Full-time
- Cooking
- Organisational skills
- In-person
Quick apply
Head Chef
Hotel Indigo Dundee —Dundee
- Full-time
- Culinary experience
- Cooking
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
11d
Head Chef - Malones Dundee
Malones Edinburgh —Dundee
- £32,000 - £35,000 a year
- Full-time
- Cooking
- In-person
- Employee discount
Quick apply
7d
Junior Sous Chef
Amber (new opening) —St. Andrews
- £32,000 - £42,000 a year
- Full-time
- Cooking
- Organisational skills
- In-person
- Employee discount
Quick apply
8d
Experienced Chef de Partie
The Peat Inn —Dundee
- £29,000 - £31,000 a year
- Full-time
- Culinary experience
- Cooking
- In-person
- Employee discount
Quick apply
3d
Senior Sous Chef
Shoreline —Newport-On-Tay
- From £35,000 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
5d
Chef
Busy Bees —Dundee
- £14.20 an hour
- Full-time
- Cooking
- Café
- Kitchen experience
- Free parking
- Employee assistance programme
Sous Chef
Sinclair's Kitchen —Forfar
- £28,000 - £34,000 a year
- Weekend availability
- Bar
- Cooking
- In-person
- Employee discount
Quick apply
3d
Chef
BCG Cares —Arbroath
- £13 - £14 an hour
- Full-time
- Hospitality
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Chef
Farmhouse Inns - BRA_102 —Dundee
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Prep Chef
Murrayshall Country Estate —Scone
- £12.71 an hour
- Part-time
- Kitchen experience
- Free parking
- Employee discount
Quick apply
7d
Regional Chef
BCG Cares —Perth
- £16.64 an hour
- Part-time
- Hospitality
- Kitchen experience
- Employee discount
- Flexible schedule
Quick apply
Chef
Greyfriars Hotel —St. Andrews
- £13.25 - £13.50 an hour
- Full-time
- Hotel
- In-person
- Employee assistance programme
- Employee discount
Quick apply
3d
Head Chef
Craighead Care Home —Newport-On-Tay
- £15.14 an hour
- Full-time
- Organisational skills
- Leadership
- Kitchen experience
- Annual leave
Quick apply
3d
Commis Chef
Airlie Arms Hotel —Kirriemuir
- £13 - £15 an hour
- Part-time
- Hospitality
- Culinary experience
- Cooking
- Flexible schedule
Quick apply
Sous Chef
Sodexo —St. Andrews
- £15.15 an hour
- Full-time
- Cooking
- Communication skills
- School
- Employee assistance programme
Quick apply
3d
Sous chef
St Andrews Links —St. Andrews
- £35,601.93 a year
- Full-time
- Resort
9d
Prep Chef
Murrayshall Country House Hotel and Golf —Perth
- From £12.71 an hour
- Part-time
- Kitchen experience
- Free parking
- Employee discount
7d
Chef
Sodexo —St. Andrews
- £14.35 - £14.60 an hour
- Full-time
- School
- Employee assistance programme
Quick apply
4d

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Chef

Aramark -
St. Andrews

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Job details

Permanent | Full-time
£24,325.38 - £27,880.04 a year

Benefits

Free parking
Company pension
Employee assistance programme
Employee discount
On-site parking

Qualifications

Culinary experience
Cooking

Full job description

Reach for Remarkable

Location: Leuchars Station, Fife, KY16 0JX
Salary: £24,325.383 - £27,880.04
Hours: Permanent, full-time, 35 - 40 hours per week (5 days over 7, including weekends and evenings)
Typical shift times: Early Shift: 06:00 – 13:30 and Late Shift: 11:30 – 19:00

Aramark UK is hiring a Chef to join our team at Leuchars Station.

If you're passionate about food and looking for a role that offers work-life balance, career development, and the chance to be part of a world-class organisation, we’d love to hear from you.

Why join us?

Flexible work patterns with no late finishes and limited weekend working
Discounted meals on shift and free on-site parking
Access to our Employee Benefits app: online GP access, EAP, supermarket discounts and more
Life assurance, pension contributions, generous holiday entitlement (with option to buy more)
Career development opportunities – we love to promote from within
Apprenticeship schemes and ongoing training.

What you'll do:

Prepare and cook meals for breakfast, lunch, and dinner services.
Deliver silver service-level catering for hospitality events. Remove
Follow recipe cards to ensure consistency and quality.
Support and train new team members.
Manage stock, place food orders, and maintain kitchen records.
Monitor food safety standards and complete due diligence paperwork.
Assist with deliveries and deep cleaning routines.

What we're looking for:

Relevant culinary qualification and/or relevant experience
Confident chef and excellent team player.
Flexible, innovative, and passionate about food.
Able to pass BPSS vetting and DBS checks as we operate on a military Site
Must have the legal right to work in the UK.

If you’re ready to join a world-leading hospitality team and make a difference every day, apply now!

About Aramark UK

At Aramark UK, we are committed to creating a diverse and inclusive workplace where everyone is valued and empowered to thrive. As a proud Disability Confident and Forces Friendly employer, we actively encourage applications from individuals of all abilities and are dedicated to supporting employees with disabilities throughout their career journey.

We ensure our recruitment process is accessible, and reasonable adjustments are available at every stage, from application to interview and employment. If you require any accommodations or have any questions, please reach out to our recruitment team – [email protected].

All applications will be treated in the strictest confidence.

If you are applying for this role and you already work for Aramark, you must notify your line manager before submitting your application.

Job reference: 654012.

Apply Now

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