Line cook Work, Jobs in Charlestown, Fif (with Salaries)

Chef de Partie
Rio Steakhouse Limited —Edinburgh
- £15 - £18 an hour
- Part-time
- Culinary experience
- Cooking
- Cleaning
- Employee discount
Quick apply
Chef de Partie
Wild Inns Ltd - Caley Sample Room —Juniper Green
- From £14.50 an hour
- Full-time
- Culinary experience
- Cooking
- Cleaning
- Employee discount
- Flexible schedule
Quick apply
Chef de Partie
Apex Hotels Ltd —Dunblane
- £15.95 an hour
- Full-time
- Customer service
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
Chef de Partie
The Ship on The Shore —Edinburgh
- From £15 an hour
- Weekend availability
- Cooking
- English
- Cleaning
Quick apply
2d
Chef de Partie
Mercure Livingston —Livingston
- £13 an hour
- Full-time
- Bar
- Management
- Cooking
- Free parking
- Employee assistance programme
Quick apply
2d
Chef
Cote Restaurants —Edinburgh
- £12.71 - £15.00 an hour
- Full-time
- Cleaning
- Employee discount
Quick apply
Chef De Partie
Buzzworks Holdings —Edinburgh
- £13.00 - £14.30 an hour
- Full-time
- Employee discount
Quick apply
Chef de Partie (CDP)
The Spanish Butcher, Edinburgh —Edinburgh
- From £13 an hour
- Part-time
- Hospitality
- Bar
- Cooking
- Employee discount
Quick apply
1d
Chef De Partie
Dalmahoy Hotel & Country Club —East Calder
- £16.65 an hour
- Full-time
- Hospitality
- Hotel
- Communication skills
- Employee discount
- Referral programme
Quick apply
10d
Chef De Partie
The Meadowpark —Stirling
- £13.50 an hour
- Full-time
- Inventory control
- Annual leave
- Employee assistance programme
Quick apply
Chef de Partie
Cafe St Honore —Edinburgh
- From £13.75 an hour
- Full-time
- In-person
- Café
- Employee discount
Quick apply
Chef de Partie
The Balmoral —Edinburgh
- £39,000 a year
- Cooking
- Hotel
- Mentoring
- Employee assistance programme
- Employee discount
Casual Demi Chef De Partie
Marriott International, Inc —Edinburgh
- Part-time
- Hotel
- Quality control
- Restaurant
Line Chef Edinburgh
The Alchemist —Edinburgh
- £11.00 - £13.10 an hour
- Full-time
- Cooking
- Employee assistance programme
Pastry Chef de Partie
Ottolenghi —Edinburgh
- £16.31 an hour
- Full-time
- Bakery
- Cleaning
- Computer skills
- Annual leave
- Employee discount
Quick apply
Grill/Kebab/Pizza Chef
The Cavaliere —Dalkeith
- £14 - £16 an hour
- Part-time
- Organisational skills
- Cleaning
- In-person
- Employee discount
Quick apply
5d
Chef de Partie
100 Princes Street —Edinburgh
- 8 hour shift
- Hospitality
- Management
- Cooking
- Employee assistance programme
- Referral programme
Quick apply
Chef de Partie
Meyhane —Edinburgh
- £16 an hour
- Full-time
- In-person
- Restaurant
Quick apply
Chef de Partie
The Caledonian Edinburgh —Edinburgh
- £15.02 an hour
- Full-time
- Hotel
- Cleaning
- Annual leave
Quick apply
4d
Chef de Partie
Hotel Indigo Edinburgh Princes Street —Edinburgh
- Full-time
- Hospitality
- Hotel
- Employee assistance programme
- Employee discount
Quick apply
8d

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Chef de Partie

Rio Steakhouse Limited
Edinburgh

Quick apply

Job details

Permanent | Part-time | Full-time
£15 - £18 an hour

Benefits

Discounted or free food
Company pension
Employee discount

Qualifications

Barbecuing
Culinary experience
Labelling
Cooking
Food safety and hygiene regulations
Meal preparation
Fine dining restaurant chef experience
Cleaning
Food preparation
Stocking
Kitchen management
Knife skills
Salad preparation
Food safety
Restaurant experience
Professional kitchen experience
Kitchen experience

Full job description

Job Title: Chef de Partie
Location: Edinburgh
Reports To: Head Chef / Sous Chef
Employment Type: Full-Time

About Rio:

At Rio, we celebrate the passion, rhythm, and rich culinary heritage of Brazil. As a high-energy Brazilian steakhouse (churrascaria), we serve fire-roasted meats carved tableside, a vibrant gourmet salad bar, bold hot dishes, and unforgettable hospitality. Every plate tells a story of tradition, flavour, and excellence.

We are seeking a dedicated and skilled Chef de Partie to join our culinary team. If you’re passionate about precision, thrive in a fast-paced kitchen, and are eager to contribute to an authentic dining experience, Rio is the place for you.

Position Overview:

As a Chef de Partie, you will be responsible for running a specific section of the kitchen, whether it be hot foods, salad bar, grilling support, or prep. You’ll work closely with the Head Chef and Sous Chef to ensure consistent quality, efficient service, and full adherence to Brazilian culinary traditions.

Key Responsibilities:

Section Leadership & Cooking Execution

Take ownership of your designated kitchen section, ensuring preparation and service run smoothly and efficiently.
Prepare and cook menu items according to Rio’s recipes, standards, and presentation expectations.
Ensure timely delivery of dishes during service, maintaining quality and portion control.

Preparation & Consistency

Execute daily prep for meats, sides, salads, or specialty items with attention to freshness, flavour, and presentation.
Follow mise en place protocols and ensure your station is organized, stocked, and clean at all times.
Maintain consistency in taste, texture, and appearance, even during high-volume service.

Collaboration & Communication

Work closely with other kitchen team members to ensure coordinated service across all stations.
Communicate clearly with leadership and front-of-house staff to resolve timing issues or special requests.
Support fellow chefs during busy periods, demonstrating teamwork and adaptability.

Cleanliness & Compliance

Adhere strictly to food safety, hygiene, and sanitation standards in all tasks.
Follow health department regulations and internal procedures for storage, labelling, and cleanliness.
Maintain a clean and organized work area before, during, and after service.

Qualifications:

2+ years of experience in a professional kitchen, preferably in upscale or high-volume dining.
Previous experience in a Brazilian steakhouse or knowledge of Latin American cuisine is a plus.
Strong knife skills, attention to detail, and ability to follow recipes with precision.
Ability to stay calm under pressure and work efficiently during busy service hours.
A positive attitude, team mindset, and a passion for learning.
Flexibility to work evenings, weekends, and holidays as needed.

What We Offer:

Competitive hourly wage + opportunity for advancement
Workplace pension
Daily staff meals and employee discounts
A respectful, team-oriented kitchen culture
Opportunity to grow within a dynamic, expanding brand

Master Your Station. Celebrate the Craft. Be Part of Rio.

If you're a motivated culinary professional who takes pride in excellence and wants to be part of something bold and flavourful, we welcome you to join the kitchen team at Rio.

Job Types: Full-time, Part-time, Permanent

Pay: £15.00-£18.00 per hour

Benefits:

Company pension
Discounted or free food
Employee discount

Work Location: In person

Quick apply

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