Chef manager Work, Jobs in Briton Ferry, Ntl (with Salaries)

Head Chef
Sodexo —Pontyclun
- £15 an hour
- Overtime
- Culinary experience
- Cooking
- Free parking
- Employee assistance programme
Quick apply
Head Chef - New Site Opening
Cosy Club Swansea —Swansea
- £45,000 - £47,000 a year
- Full-time
- Restaurant
Quick apply
Head Chef / Kitchen Manager
The Ship Inn Bar & Restaurant —Pontypridd
- From £29,000 a year
- Full-time
- Bar
- Cooking
- Organisational skills
- Employee discount
Quick apply
19h
Head Chef/Chef - Daytimes only
Haystack Cafe —Swansea
- Up to £15 an hour
- Weekend availability
- In-person
- Café
- Employee discount
Quick apply
5h
Head Chef - Live in
Pottery —Pontypridd
- Up to £35,300 a year
- Full-time
- Annual leave
- Employee discount
Quick apply
9d
Head Chef
Tafarn pubs —Llanelli
- From £15 an hour
- Full-time
- Serving
- Hospitality
- Culinary experience
Quick apply
8d
Head Chef
Nottage Leisure Group —Porthcawl
- £15 - £20 an hour
- Full-time
- Culinary experience
- Cooking
- Supervising experience
- Free parking
- Employee discount
Quick apply
5d
Head Chef
Aramark —Bridgend
- £17.29 an hour
- Weekend availability
- Culinary experience
- Leadership
- Employee discount
23h

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Head Chef
Sodexo —Pontyclun
City & Guilds 706/1 and 706/2 (or equivalent). Check local transport options here: Plan Your Journey | Traveline — use destination CF72 8JX.
£15 an hour
Quick apply
Chef Manager
BaxterStorey UK —Cardiff
Customer Relations - Interact with customers to understand their specific catering needs and preferences and maintain an open channel of communication to…
£32,000 a year
Quick apply

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Head Chef

Sodexo -
Pontyclun

Quick apply

Job details

Full-time
£15 an hour

Benefits

Free parking
Cycle to work scheme
Employee assistance programme
Employee discount
Life insurance

Qualifications

Culinary experience
Cooking
Food safety

Full job description

Job Introduction

Head Chef

Location: Nuffield Health: The Vale Hospital, Ty Hensol, Hensol Castle Park, Pontyclun

Pay: £15.00 per hour

Hours: 37.5 per week, worked across 5 days in 7

Weekend pattern: You’ll only be scheduled for 1weekend in every 3, ensuring plenty of regular weekends free

Overtime: Extra overtime shifts are available fort hose who want them

Benefits: Free parking, free meal on shift, sociable hours

Check local transport options here: Plan Your Journey | Traveline — use destination CF72 8JX.

About the Role

As Head Chef, you’ll bring passion, creativity, and leadership to a kitchen that makes a real difference to patients every day. You’ll oversee food preparation, maintain high standards, and help shape a positive, supportive team culture

What You’ll Do

Lead the on‑site catering team
Prepare and cook meals to recipe and quality standards
Contribute to menu planning and recipe development
Support, guide, and train junior chefs and kitchen staff
Ensure full compliance with health & safety, hygiene, COSHH, and fire safety regulations
Maintain a clean, organised, and efficient kitchen environment

What You Bring

City & Guilds 706/1 and 706/2 (or equivalent)
Level 3 Food Safety
Strong culinary skills and a genuine passion for cooking
Ability to perform well under pressure
Clear communication and a collaborative approach

What we offer:

Working at Sodexo isn’t just a job — it’s a chance to make a difference every day. You'll be part of a supportive team, act with purpose, and thrive in a role where your work matters. We also offer a range of benefits to support you and your loved ones:

Mental health and wellbeing resources
Employee Assistance Programme (including financial/legal advice & personal support)
Free health & wellbeing app with 24/7 virtual GP access
Discounts on high street brands for you and your family
Salary finance tools and financial wellbeing resources
Retirement savings plan and life insurance
Full training and protective uniform provided.
Opportunities to gain experience through learning and development.
Cycle to Work scheme & volunteering opportunities.
Flexible working and a dynamic team environment
Competitive pay

About Sodexo

At Sodexo, our purpose is to create a better every day for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.

We are committed to being an inclusive employer. We are a forces friendly employer. We welcome and encourage applications from people with a diverse variety of experiences, backgrounds, and identities. We encourage our employees to get involved with our Employee Networks such as Pride, Sodexo Parents & Carers, Sodexo Disability, Ability network, So Together, Generations and Origins.

We’re a Disability Confident Leader employer. We’re committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job.

Click here to read more about what we do to promote an inclusive culture.

Sodexo Disability, Ability network, So Together, Generations and Origins.

Quick apply

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chef manager jobs in briton ferry, ntl

Head Chef

Head Chef - New Site Opening

Head Chef / Kitchen Manager

Head Chef/Chef - Daytimes only

Head Chef - Live in

Head Chef

Head Chef

Head Chef

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