Assistant restaurant manager Work, Jobs in Newbury, Brk (with Salaries)

Restaurant Assistant Manager - Hotel
Donnington & Co —Newbury
- Full-time
- Hotel
- Team management
- In-person
- Employee assistance programme
- Employee discount
Quick apply
GArden Centre Assistant Restaurant Manager
Hillier Nurseries Ltd —Hermitage
- £30,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Free parking
- Annual leave
Quick apply
6d
Assistant Pub Manager
The Walter Arms —Wokingham
- £28,000 - £30,000 a year
- Weekend availability
- Hospitality
- Inventory control
- Customer service
- Employee discount
Quick apply
2d
Assistant Manager
GAIL's Bakery —Oxford
- £34,000 a year
- Full-time
- Bakery
- Time management
- Employee assistance programme
- Referral programme
Assistant Manager - Andover
KFC South West —Andover
- £32,000 - £35,000 a year
- Full-time
- Restaurant management
- Training & development
- Restaurant
- Employee discount
General Manager - Live In
Marston's Pubs —Basingstoke
- Up to £45,000 a year
- Sales
- Restaurant management
- Team management
Quick apply
Assistant Restaurant Manager
Phyllis Court Club —Henley on Thames
- Up to £33,165.30 a year
- Weekend availability
- Sales
- Computer literacy
- Microsoft Office
- Employee assistance programme
- Employee discount
Quick apply
12d
Restaurant Assistant Manager
Burger King UK —Camberley
- Up to £32,000 a year
- Full-time
- Sales
- Training & development
- Restaurant
- Employee assistance programme
- Employee discount
Quick apply
2d
Assistant Manager
ASK Italian —Abingdon
- £31,811 a year
- Full-time
- Hospitality
- Sales
- Customer service
- Annual leave
- Employee discount
7d
Assistant Manager
Abingdon —Abingdon
- £13.83 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Paid training
- Annual leave
Assistant Manager
Domino's —Winchester
- £13.75 an hour
- Weekend availability
- Hospitality
- Management
- Supervising experience
- Paid training
- Annual leave
Assistant Manager
Alento Lounge —Fleet
- £33,200 - £36,000 a year
- Overtime
- Hospitality
- Casual dining restaurant
- Restaurant management
- Employee discount
Quick apply
8h
Assistant Manager - Operations
Hoddington Arms, Upton Grey —Basingstoke
- £27,000 - £30,000 a year
- Full-time
- Hospitality
- Inventory control
- Restaurant management
- Free parking
- Employee discount
Quick apply
4d
Full-Time Restaurant Supervisor
Amavi brasserie —Marlborough
- £14 - £16 an hour
- Weekend availability
- Supervising experience
- In-person
- Training & development
- Employee discount
Quick apply
17h
Bank Chef Manager
Sanctuary Care —Wantage
- £19.38 an hour
- Nursing home
- Team management
- Recruiting
- Annual leave
- Employee assistance programme
Quick apply
5d
Assistant Manager Gastro Pub
Barons Pub Company —Shinfield
- £37,000 - £38,500 a year
- Full-time
- Hospitality
- Customer service
- Hotel
- Annual leave
- Employee assistance programme
Assistant Branch Manager
Huws Gray Group —Basingstoke
- Customer service
- Communication skills
- Annual leave
- Employee discount
6d
Assistant Manager
La Smorfia —Oxford
- £13.50 - £14.00 an hour
- Part-time
- Hospitality
- Management
- Customer service
- Employee discount
- Flexible schedule
Quick apply
Front of House Staff
Teo18 Ltd —Hook
- £26,344 - £28,000 a year
- Weekend availability
- Hospitality
- Management
- Customer service
- Free parking
- Employee discount
Quick apply
3d
Assistant Club Room Manager
David Lloyd Clubs —Bracknell
- £33,000 a year
- Team management
- Leadership
- Employee discount
4d

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Restaurant Assistant Manager - Hotel

Donnington & Co
Newbury

Quick apply

Job details

Full-time

Benefits

Cycle to work scheme
Employee assistance programme
Employee discount

Qualifications

Hotel events and banqueting department experience
Front of house supervision
Guest relations
Food service team management
Closing procedures
Team management
Food and beverage team management
Opening procedures
Restaurant first-line management experience
Training & development
Leadership
Communication skills
Food service management

Full job description

At Donnington & Co, we believe in doing things properly.

Set within the Berkshire countryside, our estate is home to a 111-bedroom hotel and spa, an 18-hole golf course, and our signature restaurant, PRESS. Just across the greens sits The Post Barn, our dedicated venue for events and celebrations.

For us, hospitality isn't a script; it’s remembering a name, knowing how a guest takes their coffee, and making sure every conversation feels natural. We don’t go in for empty gestures; we go in for care, purpose, and doing the job right.

We’re looking for people who take that same pride in their work. In return, we provide the kind of environment where you can actually master your craft. From structured training to genuine career development, we ensure your growth is as well-thought-out as our service. If you believe that hospitality is about the "small things done well," you’ll fit right in.

The Role: Assistant Restaurant Manager

We are looking for a committed and professional Assistant Restaurant Manager to join our leadership team on a permanent basis.

This is a role for a floor-focused leader—someone who thrives in the heat of a busy service but can also pivot to support our private banqueting. You will be the right hand to the F&B Management Team, ensuring that every guest experience at PRESS is polished.

Your day-to-day will involve:

Leading from the front to ensure PRESS runs smoothly through attentive, high-standard service.
Overseeing daily restaurant operations, including opening/closing procedures and staff management.
Assisting with the coordination and execution of banqueting and private events when required.
Training and supporting your team to maintain our high standards across F&B departments.

The Successful Candidate

We aren't looking for a "massive" CV, but we do need someone with the right foundations. You should possess:

Proven Experience: A solid background as a Supervisor or Team Leader in a premium restaurant or hotel environment.
Banqueting Knowledge: Some experience or a strong interest in events and banqueting service (full training will be provided to refine this).
Professionalism: A serious commitment to the craft of hospitality and a proactive "can-do" attitude.
Product Passion: A genuine interest in fine food and wine, with the ability to share that knowledge with both guests and the team.
Communication Skills: The confidence to lead a team and communicate clearly with guests.

Why join Donnington & Co as an Assistant Restaurant Manager?

We provide an environment where you can actually grow. Beyond the shift, we offer a range of benefits designed to support your wellbeing and your career:

Fair Pay & Rewards: Competitive hourly rates plus a significant service charge
Flexibility: Early Pay (on-demand wage access) when you need it
Perks: High street discounts via Benefit Hub and generous stays at our two hotels, as well as membership discounts, Spa and Golf
Wellbeing: Access to our Employee Assistance Programme (EAP) and Cycle to Work scheme.
Long Service Awards

We also know how to host our own, from summer BBQs to department social events, we make sure our working experience is as rewarding as our guest experience.

If you believe in care, purpose, and doing the job right and you think our Assistant Restaurant Manager role is for you, we’d love to hear from you.

Work Location: In person

Quick apply

Refine Your Search

assistant restaurant manager jobs in newbury, brk

Restaurant Assistant Manager - Hotel

GArden Centre Assistant Restaurant Manager

Assistant Pub Manager

Assistant Manager

Assistant Manager - Andover

General Manager - Live In