Catering manager Work, Jobs in Lostock Hall, Lan (with Salaries)

Catering Manager
Mellors Catering Services Limited —Bacup
- £31,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
Payroll Manager
Mellors Catering Services Limited —Skelmersdale
- From £38,000 a year
- Full-time
- Analysis skills
- Human resources
- Data entry
Quick apply
Catering Manager
Medirest —Rochdale
- £34,000 a year
- Full-time
- Management
- IT
- Leadership
- Employee discount
Catering Manager- Primary School
Mellors Catering Services Limited —Carrington
- £14.80 - £15.20 an hour
- Hospitality
- Culinary experience
- Cooking
Quick apply
7d
Regional Manager - Warrington and North Wales
Dine Contract Catering —Warrington
- Up to £51,500 a year
- Hospitality
- Analysis skills
- Leadership
3d
Chef Manager - Blackburn
Dine Contract Catering —Blackburn
- Up to £31,998 a year
- Monday to Friday
- Management
- Cooking
- Mentoring
4d
Unit Catering Supervisor St Andrews I Schools Catering I Ashton-on-Ribble St Andrew's CE Primary School
Lancashire County Council —Preston
- £25,949 a year
- Full-time
- Food service
- School
10d
Catering Supervisor - Asda
Compass Group —Wigan
- £12.88 an hour
- Part-time
- Customer service
- Organisational skills
- Communication skills
Unit Catering Supervisor | Olive House Care Home | Rossendale - Bacup, Lancashire
Lancashire County Council —Rossendale
- £25,949 a year
- Part-time
- Cooking
- Supervising experience
- Organisational skills
- Annual leave
- Employee discount
Bank Chef Manager
Sanctuary Care —Liverpool
- £16.59 an hour
- Annual leave
- Employee assistance programme
Quick apply
Hospitality Supervisor
Lexington Catering —Manchester
- £29,000 a year
- Full-time
Quick apply
CATERING MANAGER
Lancashire County Council —Garstang
- £23,076 - £26,290 a year
- Part-time
- Communication skills
- School
11d
Unit Catering Supervisor Coupe Green I Schools Catering I Coupe Green, Hoghton
Lancashire County Council —Walton le Dale
- £25,949 a year
- Part-time
- Food service
- School
10d
Group Manager
Mellors Catering Services Limited —Bootle
- £32,000 a year
- Full-time
- Hybrid work
- Management
- Cooking
- Leadership
Quick apply
2d
Area Support Chef Manager
Mellors Catering Services Limited —Manchester
- £14 an hour
- Weekend availability
- Management
- Driving
- Contracts
Quick apply
4d
FM Supervisor Catering
The Manchester College —Manchester
- £26,000 - £36,817 a year
- Full-time
- Microsoft Office
- IT
- Communication skills
- Annual leave
- Employee assistance programme
High School Catering Manager Catering Manager
Mellors Catering Services Limited —Urmston
- From £28,000 a year
- Full-time
- Hospitality
- Culinary experience
- Cooking
Quick apply
1d
Catering Supervisor
Compass Group —Morecambe
- £13.25 an hour
- Part-time
- Customer service
- Organisational skills
- Communication skills
10d
Commercial Chef Manager
The City of Liverpool College —Liverpool
- £36,000 a year
- Hospitality
- Management
- Culinary experience
- Employee assistance programme
- Employee discount
Quick apply
11d
Chef Manager
Elior UK —Chadderton
- £15.70 - £16.30 an hour
- Part-time
- Cooking
- Leadership
- School
Quick apply

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Catering Manager

Mellors Catering Services Limited -
Bacup

Quick apply

Job details

Full-time
£31,000 a year

Benefits

Company pension
On-site parking

Qualifications

Hospitality
Food production
Culinary experience
Cooking
Catering
Supervising experience
Team management
Organisational skills
Food preparation
Food safety
Leadership
Restaurant experience
Communication skills

Full job description

Overview

Ref:1309GA Chef Manager

The Valley Leadership Aacademy, Bacup 39 weeks per year working 37.5 hours per week Monday to Friday.

Bacup is located just a 15 miles drive from Bolton, 20 mile drive from Manchester or a 13 Mile drive from Blackburn

We are seeking an experienced and dynamic Catering Chef Manager to oversee and coordinate all aspects of catering operations within our organisation . The successful candidate will be responsible for food production, baking is a must for this role, supervising staff, and ensuring exceptional service delivery. This role offers an exciting opportunity for a professional with a strong background in hospitality, culinary arts, and team management to lead our catering team and uphold the highest standards of food safety and customer satisfaction.

Duties

Plan, organise, and oversee catering events, ensuring all client requirements are met to a high standard
Supervise kitchen staff, servers, and other team members to ensure efficient workflow and excellent service
Coordinate food preparation and cooking processes, maintaining quality and presentation standards
Manage food production schedules, inventory control, and procurement of supplies
Ensure compliance with food safety regulations and maintain hygiene standards across all catering activities
Develop menus in collaboration with clients, incorporating dietary restrictions and preferences
Oversee the setup and breakdown of catering events, ensuring timely delivery and presentation
Train new staff members in food safety procedures, service protocols, and organisational policies
Maintain excellent communication with clients to ensure their expectations are met or exceeded

Skills

Proven experience in food preparation, cooking, and kitchen operations within a hospitality or restaurant environment
Strong supervising experience with the ability to lead diverse teams effectively
Excellent organisational skills with the ability to manage multiple events simultaneously
Knowledge of food safety standards and regulations applicable to catering services
Demonstrated leadership qualities with a focus on team management and motivation
Experience in food production, serving, and hospitality environments such as hotels or restaurants
Familiarity with culinary techniques and menu development
Ability to work under pressure whilst maintaining attention to detail
Good communication skills to liaise effectively with clients, suppliers, and team members

This role is ideal for a motivated professional passionate about delivering exceptional catering experiences while leading a dedicated team. Applicants should possess a comprehensive understanding of culinary arts combined with strong leadership capabilities.

Job Types: Full-time, Permanent

Benefits:

Company pension NEST
On-site parking

Work Location: In person

Job Type: Full-time

Pay: £31,000.00 per year

Benefits:

Company pension

Application question(s):

are you happy cooking in a kitchen
Are you confident at homebaking

Work Location: In person

Quick apply

Refine Your Search

catering manager jobs in lostock hall, lan

Catering Manager

Payroll Manager

Catering Manager

Catering Manager- Primary School

Regional Manager - Warrington and North Wales

Chef Manager - Blackburn

Unit Catering Supervisor St Andrews I Schools Catering I Ashton-on-Ribble St Andrew's CE Primary School

Catering Supervisor - Asda

Unit Catering Supervisor | Olive House Care Home | Rossendale - Bacup, Lancashire

Bank Chef Manager

Hospitality Supervisor

CATERING MANAGER

Unit Catering Supervisor Coupe Green I Schools Catering I Coupe Green, Hoghton

Group Manager

Area Support Chef Manager

FM Supervisor Catering

High School Catering Manager Catering Manager

Catering Supervisor

Commercial Chef Manager

Chef Manager

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