Birmingham head chef Work, Jobs (with Salaries)

Cafe Chef/Head Cook
Shanahans —Birmingham
- £14 - £15 an hour
- Weekend availability
- Cooking
- In-person
- Café
- Employee assistance programme
- Employee discount
Quick apply
Head Sushi Chef - B2 4NS
Maki Ramen Birmingham —Birmingham
- £13.50 - £16.00 an hour
- Weekend availability
- Cooking
- In-person
- Restaurant experience
Quick apply
12d
Designate General Manager
Loungers —Bromsgrove
- £37,000 - £44,500 a year
- Overtime
- Hospitality
- Bar
- Management
- Employee discount
Quick apply
12d
Senior Sous Chef
Bluebird —London
- Full-time
- Culinary experience
- Cooking
- English
- Employee discount
- Referral programme
Quick apply
Sous Chef
Avery Healthcare —Birmingham
- £13.35 an hour
- Culinary experience
Quick apply
Business Development Manager
Tattu Birmingham —Birmingham
- Full-time
- Employee assistance programme
- Referral programme
Quick apply
LINE CHEF/COOK WANTED BIRMINGHAM CENTRE IMMEDIATE START NECESSARY
Manzoku Ltd —Birmingham
- £13.00 - £13.40 an hour
- Part-time
- Bar
- In-person
- Communication skills
- Annual leave
Quick apply
Sous Chef - Hospitality
BaxterStorey UK —Salford
- Up to £31,500 a year
- Full-time
- Hospitality
- Cooking
- Travel
- Employee assistance programme
- Employee discount
Quick apply
Junior Sous Chef- O2, London
TOCA Social —London
- £14.21 an hour
- Weekend availability
- Hospitality
- Supervising experience
- Leadership
- Employee discount
Quick apply
Second Chef
TRG Concessions - Giraffe Birmingham Airport —Birmingham
- £15.00 - £15.30 an hour
- Full-time
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick apply
8d
Second Chef
TRG Concessions - Wagamama Birmingham Airport —Birmingham
- £14.27 - £16.47 an hour
- Full-time
- Hospitality
- Culinary experience
- Leadership
- Employee discount
Quick apply
Commis Chef
BaxterStorey UK —Birmingham
- £13.30 an hour
- Part-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Sous Chef – 4 Day Week | From £40,000 | Award-Winning Restaurant
Kynd —Solihull
- From £40,000 a year
- Full-time
- Cooking
- IT
- In-person
- Free parking
- Employee discount
Quick apply
3d
Chef De Partie - Mon to Fri
BaxterStorey UK —Birmingham
- £29,000 a year
- Full-time
- Hospitality
- Cooking
- Organisational skills
- Employee assistance programme
- Employee discount
Quick apply
Server
Tattu Birmingham —Birmingham
- Up to £16.46 an hour
- Full-time
- Customer service
- Paid training
- Employee assistance programme
Quick apply
4d
Kitchen Team Leader
Green Man - BIRMINGHAM —Birmingham
- Full-time
- Cooking
- Annual leave
- Employee discount
Quick apply
7d
Kitchen Porter
Tattu Birmingham —Birmingham
- £14.71 an hour
- Part-time
- Employee assistance programme
- Referral programme
Quick apply
1d
Kitchen Crew Member- O2, London
TOCA Social —London
- £12.71 an hour
- Weekend availability
- Cooking
- Kitchen experience
- Employee discount
Quick apply
EN - Chef de Partie
AccorHotel —Birmingham
- £13.39 - £14.45 an hour
- Full-time
- Cooking
- Hotel
- Organisational skills
Quick apply
10h
Assistant Food and Beverage Manager
Valor Hospitality —Birmingham
- £13.70 an hour
- Full-time
- Hotel
- Employee assistance programme
- Employee discount
Quick apply

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Cafe Chef/Head Cook

Shanahans -
Birmingham

Quick apply

Job details

Full-time
£14 - £15 an hour

Benefits

Discounted or free food
Employee assistance programme
Employee discount

Qualifications

Cooking
Chinese
Food safety
Italian
Communication skills
Kitchen experience

Full job description

Café Chef / Head Cook – Shanahans Café (Aston, Birmingham)

Shanahans is a busy and welcoming café based in Aston, Birmingham, known for delivering exceptional customer service and high-quality food. Our menu focuses on freshly prepared breakfasts, lunches, sandwiches, and light meals, with a strong emphasis on flavour, presentation, and quality ingredients.

We are currently looking for an experienced Café Chef / Head Cook to join our kitchen team. This is an excellent opportunity for someone who is passionate about food, thrives in a fast-paced environment, and is eager to contribute to the growth of the business.

Role Overview

As a key member of the kitchen, you will be responsible for preparing and presenting a wide variety of breakfast and lunch dishes to a consistently high standard. You will play an important role in the smooth day-to-day running of the kitchen, ensuring quality, efficiency, and cleanliness at all times.

Key Responsibilities

Prepare and cook breakfast and lunch dishes to a high standard
Ensure excellent presentation and attention to detail on every plate
Manage multiple orders efficiently during busy service periods
Complete daily food preparation and ensure kitchen readiness
Follow all food safety, hygiene, and allergen procedures
Assist with stock control, rotation, ordering, and deliveries
Maintain accurate kitchen records and daily checklists
Keep the kitchen clean, organised, and fully compliant
Work closely with colleagues and management to ensure smooth service
Contribute ideas for menu improvements and seasonal specials

Requirements

Previous experience in a professional kitchen
Strong understanding of food hygiene, safety, and allergen management
Knowledge of stock control and kitchen organisation
Ability to work efficiently under pressure
Good communication and teamwork skills
Excellent organisation and attention to detail
Reliable, punctual, and hardworking
Ability to work independently when required

Job Details

Hours: 40 hours per week
Contract: Full-time, permanent
Pay: £14–£15 per hour
Weekend availability required

Benefits

Staff discount
Free food and non-alcoholic drinks during shifts
Employee Assistance Programme

Desirable Skills

Food Safety Level 3 certification
Experience with EPOS systems

If you’re passionate about cooking and want to be part of a supportive team delivering great food and service, we’d love to hear from you.

Pay: £14.00-£15.00 per hour

Benefits:

Discounted or free food

Work Location: In person

Quick apply

Refine Your Search

birmingham head chef jobs

Cafe Chef/Head Cook

Head Sushi Chef - B2 4NS

Designate General Manager

Senior Sous Chef

Sous Chef

Business Development Manager

LINE CHEF/COOK WANTED BIRMINGHAM CENTRE IMMEDIATE START NECESSARY

Sous Chef - Hospitality

Junior Sous Chef- O2, London

Second Chef

Second Chef

Commis Chef

Sous Chef – 4 Day Week | From £40,000 | Award-Winning Restaurant

Chef De Partie - Mon to Fri

Server

Kitchen Team Leader

Kitchen Porter

Kitchen Crew Member- O2, London

EN - Chef de Partie

Assistant Food and Beverage Manager

I want to receive the latest job alerts for birmingham head chef

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