Chef Work, Jobs in Neath, Ntl (with Salaries)

Breakfast Chef de Partie
The Vale Resort —Vale of Glamorgan
- £31,932.94 a year
- Overtime
- Hotel
- In-person
- Resort
- Free parking
- Employee discount
Assistant Chef
HC-One - Daffodils, The —Merthyr Tydfil
- £13.60 - £13.95 an hour
- Serving
- Budgeting
- Annual leave
- Employee assistance programme
Quick apply
1d
Mobile Cook in Charge - Ammanford Area
Carmarthenshire County Council —Ammanford
- £14.23 - £15.92 an hour
- Serving
- Hospitality
- Customer service
- Annual leave
- Employee discount
Chef de Partie
The Vale Resort —Vale of Glamorgan
- £33,406.94 a year
- Overtime
- Hotel
- In-person
- School
- Store discount
- Employee discount
Junior Sous Chef
Gatto Lounge —Pontypridd
- £13.10 - £13.30 an hour
- Part-time
- Bar
- Casual dining restaurant
- Cleaning
- Employee discount
Quick apply
2d

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Kitchen Assistant
Y Celtic —Aberaeron
Help keep the kitchen area clean, tidy and well organised. Prep and serve food to the high standards our guests expect. On the job training will be provided.
£10.85 - £13.00 an hour
Quick apply
2h
Breakfast Cook/ Kitchen Assistant
The Dolphin Hotel —Pembroke Dock
A level 2 food safety & hygiene certificate is preferred, although applicants without this qualification will also be considered for the job.
£12.71 an hour
Quick apply
9h

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Breakfast Chef de Partie

The Vale Resort -
Vale of Glamorgan

Apply Now

Job details

Permanent | Full-time
£31,932.94 a year

Benefits

Free parking
Company pension
Discounted gym membership
Employee discount
Gym membership

Qualifications

Food safety and hygiene regulations
HACCP
Meal preparation
Kitchen management
Food safety
Professional kitchen experience

Full job description

Due to exceptional demand, we are looking to increase our team at the Vale Resort and are currently recruiting for a Chef de Partie.

Salary: £31,932.94
Contract: Full Time, Permanent
Location: Vale Resort

Apply Now

The Role

Working as part of the kitchen team, you will be responsible for running various sections within multiple kitchens across the resort ensuring the highest quality of food and standards are upheld.

The role requires flexibility to work 5 days per week early mornings for the breakfast shift.

The Rewards

Overtime payment
Gratuity payment
Free off-peak gym membership
Staff Discount across the Leekes Retail & Leisure Group including discount on retail purchases, hotel accommodation and food and beverage.
Increased holiday entitlement with service
Long service awards
Employee of the year
Friends and Family discounted accommodation rate
Free laundered uniform
Free car parking

About you

The ideal candidate will be able to demonstrate experience in preparing all types of food including buffets, afternoon teas, bar food, banqueting, and a A La Carte menu for our AA rosette restaurant. Previous experience of working within a kitchen environment is required. An understanding of Food Health & Safety, including HACCP and allergens controls within a food production environment is essential.

Who we are

The Vale Resort, part of the Leekes Group of Companies, has been operating since 1999 and is the official hotel and training venue for the Wales national rugby and football teams.

The four star resort deliver five star service levels and comprises of a 143 bedroom hotel with five food outlets, two championship golf courses, and Wales’ largest spa, health, and racquets club. Recent expansion of the resort now includes newly developed Hensol Castle comprising of 20 bedrooms and extensive wedding and conference business.

Benefits:

Company pension
Gym membership

Work authorisation:

United Kingdom (required)

Work Location: In person

Apply Now

Refine Your Search

chef jobs in neath, ntl

Breakfast Chef de Partie

Assistant Chef

Mobile Cook in Charge - Ammanford Area

Chef de Partie

Junior Sous Chef

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