Kitchen manager Work, Jobs in Arrochar, Agb (with Salaries)

Kitchen Team Leader
Pub & Social - BRA_202 —Callander
- Full-time
- Employee assistance programme
- Employee discount
Quick apply
Chef Manager
Elior UK —Bearsden
- £30,000 - £32,000 a year
- Full-time
Quick apply

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Head Chef
Karma Lake of Menteith —Stirling
Manage food preparation, presentation, and safety standards. Lead and inspire our kitchen team. Oversee menu development and ensure consistency in quality.
£40,000 - £45,000 a year
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3d
Head Chef
Perle Hotels Ltd. —Oban
Level 3 Food Hygiene (or equivalent). Work closely with hotel management to meet financial targets. Create seasonal menus celebrating Scotland's local larder.
£45,000 a year
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Kitchen Team Leader

Pub & Social - BRA_202
Callander

Quick apply

Job details

Full-time

Benefits

Company pension
Employee assistance programme
Employee discount
Referral programme

Full job description

Company Description

Join us at Greene King pubs, where we have always been the beacon for communities, wherever people want to come together. Our collection of community pubs are the heart and soul of the local area around them, helmed by a local hero and crewed by a team always ready with your favourite tipple. Our pubs embody the true meaning of a local pub, acting as a central hub where locals can enjoy one of our events, a feast of lovingly cooked food or a quick catch up with friends over a drink.

Job Description

As a Kitchen Team Leader, you’ll lead by example making sure the team have everything they need so service runs like clockwork! You’ll support your team by encouraging and helping them to work well together, ensuring every dish served is of the highest standards.

Qualifications

As a Kitchen Team Leader, you will…

Prepare, cook, and present food that meets specs and customer expectations.
Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.
Deputise for the management team and resolve any issues that arise in their absence.
Help organise and coordinate the team during a busy service, making sure everything runs like clockwork.

What you’ll bring…

Ability to work under pressure in a busy kitchen and pull together as a team when needed.
A passion for delivering tasty and well-presented meals to customers each and every time.
Be a role model to the team by maintaining high standards and making sure every customer receives the perfect plate.
An ability to think on your feet and adapt to whatever challenges arise during a busy service.

Additional Information

We’re all about rewarding our team’s hard work, that’s why…

You’ll receive a competitive salary, pension contribution as well as:

The chance to further your career across our well-known brands – as one of the industry's top apprenticeship providers, we can provide training and development at each level of your career.
Discount of 33% for you and 15% for your loved ones on all of our brands – so you enjoy your favourite food and drink at a discount.
Free employee assistance program – mental health, well-being, financial, and legal support because you matter!
Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.
Refer a friend – who do you know who could be interested in a new role? When they are placed, you could earn up to £1,500 for referring them!
Wagestream – access your wage before payday for when life happens.
Retail discounts – Receive up to 30% off at Superdrug, exclusive discounts with Three Mobile along with many more…

Quick apply

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