Butcher manager Work, Jobs in Benenden, Ken (with Salaries)

Butcher Manager
Butchers hook of heathfield —Heathfield
- £50,000 - £55,000 a year
- Full-time
- Microsoft Excel
- Culinary experience
- Customer service
- Free parking
Quick apply
3d
Despatch Supervisor
Bodiam Meat Company Limited —Bexhill
- £28,500 - £30,000 a year
- Full-time
- Management
- Supervising experience
- Driving
- Free parking
- Employee discount
Quick apply
Butcher
Macknade —Selling
- £33,150 a year
- Full-time
- Customer service
- Cooking
- Organisational skills
- Store discount
- Employee discount
Quick apply
8d

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Despatch Supervisor
Bodiam Meat Company Limited —Bexhill
This is a hands-on, early-start role that sits at the heart of our business, ensuring that our customers receive their orders accurately, on time and to the…
£28,500 - £30,000 a year
Quick apply
Data Entry
Staplehurst Transits Ltd —Tonbridge
Liason with warehouse operatives ref orders changes / amendments and updating system. Checking customer paperwork against orders in system & updating system…
£30,000 - £34,000 a year
Quick apply
7d

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Butcher Manager

Butchers hook of heathfield
Heathfield

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Job details

Permanent | Full-time
£50,000 - £55,000 a year
3 days ago

Benefits

Free parking
On-site parking

Qualifications

Food production
Microsoft Excel
Culinary experience
Customer service
HACCP
Team management
Food preparation
Knife skills
Food safety
Leadership
Communication skills

Full job description

Job Description:

Job Overview
We are seeking a skilled and dedicated Butcher/manager to join our team. The ideal candidate will have a passion for food preparation and a strong understanding of food safety practices. As a Butcher, you will play a crucial role in ensuring the quality and presentation of meat products while maintaining high standards of hygiene and cleanliness in the kitchen environment.

Some one that a proven history of increasing trade and profits

Duties

Prepare various cuts of meat, including beef, pork, lamb, and poultry, according to specifications.
Ensure all meat products are processed in compwith food safety regulations and standards.
Maintain cleanliness and organisation of th safely and effectively.
Collaborate with kitchen staff to fulfil orders and ensure timely food production.
Assist in inventory management by tracking stock levels and reporting shortages.
Provide excellent customer service by answering queries regarding meat products and preparation methods.

Qualifications

Proven experience as a Butcher or in a similar role within a restaurant or kitchen environment.
Strong knowledge of food preparation techniques and food safety practices.
Familiarity with various cuts of meat and their culinary uses.
Excellent knife skills and attention to detail.
Ability to work efficiently in a fast-paced environment while maintaining high standards of quality.
Good communication skills and the ability to work as part of a team.
A culinary qualification or relevant training is an advantage but not essential.

If you are passionate about food production and have the necessary skills to excel as a Butcher, we encourage you to appreciate for this exciting opportunity.

Job Type: Full-time

Work Location: In personExperienced Butcher Manager Required

We are seeking an experienced and motivated Butcher Manager to lead our busy and successful butchery department.

The ideal candidate will have a proven track record of increasing sales, improving profitability, and delivering exceptional customer service while maintaining the highest standards of product quality, food safety, and team performance.

Key Responsibilities

Manage the day-to-day operations of the butchery department.
Prepare and oversee the preparation of beef, lamb, pork, poultry, and value-added products to the highest standards.
Drive sales growth and improve gross profit through effective merchandising, promotions, and stock management.
Lead, train, and motivate the butchery team to achieve business objectives.
Maintain excellent standards of food safety, hygiene, and compliance.
Manage stock levels, ordering, wastage, and margin control.
Deliver outstanding customer service and product knowledge.
Ensure the department is presented to the highest standards at all times.

Essential Requirements

Proven experience as a Butcher Manager or Senior Butcher.
Demonstrable history of increasing trade, sales, and profits.
Strong leadership and team management skills.
Excellent knowledge of meat preparation, cutting techniques, and product presentation.
Thorough understanding of food safety and HACCP procedures.
Ability to work in a fast-paced retail environment.
Strong commercial awareness and stock control experience.

What We’re Looking For

A passionate and commercially minded butcher who can lead from the front, develop the team, grow the business, and maintain exceptional standards throughout the department.

Job Type: Full-time

Work Location: In person

Job Types: Full-time, Permanent

Pay: £50,000.00-£55,000.00 per year

Benefits:

Free parking
On-site parking

Work Location: In person

Quick apply

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