Production team leader Work, Jobs in Blackheath, Gtl (with Salaries)

Senior Baker - Bakery Production Lead
Fantail —London
- £32,000 - £42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Bakery
Quick apply
Production Team Leader
PrepWorld —Northfleet
- £13.34 - £16.16 an hour
- Full-time
- English
- Free parking
Quick apply
QA Team Lead
Artificial Labs Ltd —London
- Hybrid work
- APIs
- Financial services
- Communication skills
- Employee assistance programme
- Life insurance
Skilled Production Team Leader
Hochiki Group —Dartford
- £14.25 - £14.85 an hour
- Full-time
- Hand tools
- Leadership
- Mechanical knowledge
- Free parking
- Employee assistance programme
Quick apply
Production Team Manager
Abbey View Produce —Waltham Abbey
- Day shift
- English
- Supervising experience
- Leadership
Production Sequencing Lead
Basecamp Research —London
- Full-time
- Laboratory experience
- Analysis skills
- Leadership
Quick apply
11h
Quality Assurance Lead
eonnext —London
- Full-time
- Agile
- IT
- AI
- Annual leave
8d
Robotics Production Team Lead
Humanoid —London
- Full-time
- Assembly
- Leadership
- Annual leave
Quick apply
Production Team Leader
New England Seafood International —Chessington
- Up to £42,500 a year
- Full-time
- Management
- Leadership
- Communication skills
Quick apply
Production Team Leaders
PrepWorld —Northfleet
- £13.34 - £16.16 an hour
- Full-time
- English
Quick apply
Quality Engineering Lead
Superscript —London
- IT
Packing Team Leader (FMCG - food production)
Panificio Italiano —Iver
- Full-time
- Supervising experience
- Bakery
- In-person
- Free parking
Quick apply
QA Lead
WTW —Reigate
- Full-time
- Hybrid work
- Azure
- Machine learning
- Driving
- Annual leave
- Employee assistance programme
Production Lead/Grower
Anglo Aquatic Plant Company Limited —London
- £35,000 - £45,000 a year
- Full-time
- In-person
- Leadership
- Free parking
Quick apply
8d
Industrial Water/Wastewater Lead
HDR —London
- Full-time
- Engineering
- Microsoft Office
- Project management
Senior Design and Production Lead
Williams Lea —London
- £50,000 a year
- Full-time
- Hybrid work
- Microsoft Office
- Quality control
- Leadership
- Referral programme
Data Quality Lead - Issue Resolution
Arch Capital Group Ltd. —London
- Full-time
- Microsoft Excel
- Data analysis skills
- Master's degree
Production Management - Business Control Centre Global Lead - Director
Citi —London
- Full-time
- Hybrid work
- Financial services
- Leadership
- Employee assistance programme
- Employee discount
Business Capability Lead – Engineering & Manufacturing
Humanoid —London
- Full-time
- Analysis skills
- AI
- Communication skills
- Annual leave
- Sick pay
Quick apply
Lead Test Engineer (QA)
BT —London
- Hybrid work
- DevOps
- Travel
- Computer networking
12d

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Senior Baker - Bakery Production Lead

Fantail -
London

Quick apply

Job details

Full-time
£32,000 - £42,000 a year

Qualifications

Culinary experience
Cooking
Baking
Food preparation
Kitchen experience

Full job description

Production Facility – Hackney Wick, London (E3 2NT)
Full-Time | Permanent
£32,000 – £42,000 depending on experience
5 days per week including one weekend day

Fantail is a growing group of antipodean cafés and catering operations with a central production facility based in East London, supplying multiple café sites and catering operations daily.

We’re building a modern antipodean bakery programme focused on high-quality café baking, operational consistency, and scalable production systems — inspired by the café cultures of New Zealand, Australia, California, and London.

Our food is comfort-driven, generous, café-focused, and designed to feel abundant and familiar rather than overly refined or restaurant-led. Think oversized muffins, nostalgic tray bakes, caramel slice, school cake, NYC cookies, coconut banana bread, rough puff pastries, morning buns, and elevated home-style baking made properly and at scale.

We’re looking for a Senior Baker / Bakery Production Lead to help shape and scale the bakery department as we continue to grow.

This is a hands-on production role for someone who enjoys organised production, modern café baking, and building systems that improve consistency, quality, and output.

This role would suit someone excited by helping build and shape a growing bakery operation rather than stepping into a fully finished one. It’s an opportunity to apply everything you’ve learned so far into a new challenge with real ownership, progression, and influence over the direction of the bakery programme.

We’re a collaborative team that works hard, moves quickly, and takes pride in producing great food consistently every day.

What You'll Be Doing

Leading day-to-day bakery production within the wider central kitchen operation
Managing and training a Junior Production Baker
Taking ownership of bakery quality, consistency, and standards
Expanding and improving our bakery range across café and catering operations
Developing freeze-and-finish bakery products for café sites
Improving bakery workflow, systems, and organisation
Managing bakery inventory and ordering
Working closely with the founder on product development and category growth
Supporting savoury production with laminated or rough puff doughs where required

You’ll work with modern production equipment including Rational ovens, sheeters, planetary mixers, blast chillers, and vac pack systems.

What We're Looking For

You should be:

Highly organised and systems-minded
Calm, efficient, and able to maintain quality and pace in a structured production environment
Detail-oriented with strong baking instinct
Collaborative, adaptable, and team-oriented
Comfortable taking ownership and leading by example in a hands-on production environment

You’ll likely have experience in:

Bakery production within a café, wholesale, or central kitchen environment
Modern antipodean or café-style baking
Leading a section, small team, or production operation

Formal pastry qualifications are less important to us than strong operational capability, organisation, consistency, and attention to detail.

We’re looking for someone who genuinely enjoys being part of a collaborative kitchen culture, shares knowledge openly, notices problems before they become issues, and gets excited by improving systems and products over time.

What Success Looks Like

Improved bakery consistency and production standards
Expanded internal bakery production while reducing reliance on bought-in products
Stronger bakery systems, workflow, and freeze-and-finish processes to support growth
Growth across core categories while maintaining quality and operational simplicity

What We Offer

Daytime-focused shifts
Real ownership and autonomy
Direct involvement in shaping a growing bakery programme
Collaborative, calm, and ambitious production environment
Modern production equipment
Progression opportunities as the business grows
Opportunity to grow into a future Head Baker / Bakery leadership role

Schedule

Full-time permanent role
5 days per week including one weekend day
Flexibility required as the business continues to grow

If you’re excited by modern antipodean café baking and want the opportunity to help build something ambitious, collaborative, and quality-driven from the ground up, we’d love to hear from you.

Pay: £32,000.00-£42,000.00 per year

Work Location: In person

Quick apply

Refine Your Search

production team leader jobs in blackheath, gtl

Senior Baker - Bakery Production Lead

Production Team Leader

QA Team Lead

Skilled Production Team Leader

Production Team Manager

Production Sequencing Lead

Quality Assurance Lead

Robotics Production Team Lead

Production Team Leader

Production Team Leaders

Quality Engineering Lead

Packing Team Leader (FMCG - food production)

QA Lead

Production Lead/Grower

Industrial Water/Wastewater Lead

Senior Design and Production Lead

Data Quality Lead - Issue Resolution

Production Management - Business Control Centre Global Lead - Director

Business Capability Lead – Engineering & Manufacturing

Lead Test Engineer (QA)

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