Food and beverage supervisor Work, Jobs in Boddam, Abd (with Salaries)

Food and Beverage Supervisor
Buchan Braes Hotel —Peterhead
- Full-time
- Hospitality
- Customer service
- English
Quick apply
14d
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- £13.55 an hour
- Supervising experience
- Employee assistance programme
- Employee discount
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Greene King Pubs —Bucksburn
- Up to £13.50 an hour
- Full-time
- Employee assistance programme
- Employee discount
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Hotel Co 51 —Aberdeen
- £31,372 a year
- Full-time
- Social media management
- English
- Hotel
- Employee discount
Quick apply
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Snowbars LTD —Aberdeen
- £12.71 an hour
- Part-time
- Serving
- Hospitality
- Culinary experience
- Employee discount
- Flexible schedule
Quick apply
Kitchen Crew Leader (CDP level) - MOXY Aberdeen Airport
Hotel Co 51 —Aberdeen
- £31,372 a year
- Full-time
- English
- Hotel
- IT
- Employee discount
Quick apply

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Starbucks Shift Supervisor
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Promote a welcoming team environment, ensuring excellent customer service and up-selling products. Maintain a vibrant, presentable, and clean store atmosphere…
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food and beverage supervisor jobs near boddam, abd

Food and Beverage Supervisor

Buchan Braes Hotel -
Peterhead

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Job details

Permanent | Full-time
14 days ago

Benefits

On-site parking

Qualifications

Hospitality
Customer service
English
Bartending
Cash handling
Hotel experience

Full job description

Set in the former RAF camp, in the village of Boddam, Buchan Braes is a privately-owned four-star hotel. The building has been totally transformed throughout into a contemporary stylish hotel within a 5 minute drive from Peterhead Town Centre and a 45 minute drive from Aberdeen City Centre. Modern and stylish Buchan Braes is ideal as a conference venue or as a modern banqueting suite for your ultimate wedding day. You may simply want to dine in our AA Rosette Grillroom serving seasonal local produce.

We are now looking for a Food & Beverage Supervisor to join our already successful team.

As an F & B Supervisor your role will be very much hands on, co-ordinating the efficient day to day running of the hotel F & B department to ensure that guests receive excellent service in a safe environment.

The ideal candidate will have at least two years’ experience within a food & beverage operation.

Operational Duties

· Monitor department, ensure staffing is met in accordance with business needs, covering sickness and absenteeism.

· Operating our food and beverage departments including events.

· Ensure all meetings and events rooms are set correctly and prepared as per details on the business sheet.

· To be aware of future business levels to allow proactive planning for all upcoming events.

· To monitor and review departmental procedures to ensure the highest possible standards are being achieved.

· Maintain and enhance relationships with other departments and ensure corrective feedback is provided with the goal of reinforcing commitment to best service practice.

· To carry out any reasonable request made by management.

The ideal candidate will be

Reliable - consistently good in your performance and quality of work.
Friendly – Pleasant and easy to talk to with both guests and our staff.
Aspirational – looking to achieve your goals and continually improve your own abilities.
Imaginative-Use your intelligence to adapt quickly and be creative and resourceful when you need to.
Challenging- Interested in testing your ability, skills and the way you think

Job Types: Full-time, Permanent

Benefits:

On-site parking

Experience:

Hospitality: 1 year (preferred)
Customer service: 1 year (preferred)
Bartending: 1 year (preferred)

Work Location: In person

Quick apply

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