The Role…
JM Socials are launching an exciting new neighbourhood country Pub and Hotel in the heart of the Cotswolds — an all-day offering from Morning Breakfast, Lunch in our Gardens into a warm, Stylish dinner by Evening.
At The Fox, a Head Bartender plays an essential part in overseeing the day-to-day execution of beverage service, maintaining high standards of presentation, and delivering a refined and memorable experience for our guests. Working closely with the General Manager, you will lead by example, showcasing exceptional mixology skills, strong product knowledge, and outstanding guest service.
Your main responsibility is for training junior staff, maintaining stock and cleanliness standards, and supporting the development and execution of innovative beverage menus, ensuring the smooth running of the bar while upholding the values and elevated service culture of The Fox.
Key duties…
- Lead bar operations during service, ensuring the bar is fully set, clean, and always running smoothly.
- Deliver consistent, high-quality beverage service, including classic cocktails, bespoke creations, fine wines, and premium spirits.
- Mentor, train, and support bar staff, ensuring high levels of product knowledge and professional service.
- Work with the General Manager to design and implement seasonal drinks menus, specials, and events offerings.
- Ensure compliance with all licensing laws, hygiene regulations, and health & safety standards.
- Maintain strong knowledge of products, suppliers, and trends to ensure the drinks offering remains relevant and engaging.
- Accurately manage stock levels during service, stock takes, and report any shortfalls or wastage.
- Resolve any guest issues promptly and professionally, ensuring all guests feel valued and attended to.
- Work closely with the floor, kitchen, and events teams to deliver seamless service and coordinated experiences.
- Uphold the standards and ethos of the group through professional conduct, grooming, and performance.
What We Are Looking For...
- Minimum 2 years of bar experience, including at least 1 year in a senior or supervisory position.
- Strong knowledge of classic and contemporary cocktails, wines, and spirits.
- Excellent leadership and mentoring skills, with the ability to inspire and lead a team.
- Clear communication skills and confidence under pressure.
- Strong knowledge of licensing laws, hygiene, and health & safety procedures.
- Personal License or willingness to obtain one (preferred).
What's in it for you?
- Team meal whilst on shift prepared by our chefs
- Generous Discount off Food in all of ours Venues, 7 days a week
- Day off on your birthday
- Competitive Salary
- Cross Restaurant Experience
- Great Company Events
- A Supportive, People Focussed Culture
- Competitive Pay- Dependant on experience
Pay: £32,000.00-£40,000.00 per year
Benefits:
- Discounted or free food
- Employee discount
- Free parking
- On-site parking
Work Location: In person
